Stop compromising heat output or visibility. This strip heater delivers targeted infrared warming while integrating lighting to keep foods at serving temperature without drying surfaces. Designed for commercial kitchens, it provides consistent output and reliable electrical performance for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and allow cooling. Remove dust from the aluminum housing and lamp shields with a soft brush. Wipe surfaces with a mild detergent solution and a damp cloth, then dry completely. Replace bulbs using proper gloves and follow Hatco GRAIHL-54D3 instructions for 120v, 2740 Watts components. Clean vents and mounting brackets regularly to prevent grease buildup and fire risk, maintain efficiency, and help pass CSA and local inspections.#@@#Additional Info#@#Hatco GRAIHL-54D3 is a 54" aluminum double strip heater with 2740 Watts at 120v, integrated lights, and an Infrablack heating system for food holding. CSA, cULus, and NSF certifications ensure reliable foodservice performance.#@@#General Info#@#Description #@#
Stop compromising heat output or visibility. This strip heater delivers targeted infrared warming while integrating lighting to keep foods at serving temperature without drying surfaces. Designed for commercial kitchens, it provides consistent output and reliable electrical performance for continuous service.
#@@# Power-Dense Output#@#
This unit produces 2740 Watts at 120 volts, supplying rapid recovery and steady heat across the 54" width. Operators can maintain product temperature during peak periods, reducing waste and improving service rhythm.
#@@# Dual-Function Design#@#
The lighted strip combines warming and illumination to support display and service tasks simultaneously. Kitchen staff can verify presentation and doneness without adding separate fixtures, preserving counter space and simplifying installation.
#@@# Aluminum Construction#@#
An aluminum housing delivers efficient thermal transfer and resists corrosion in humid, high-use environments. Managers can extend replacement cycles and lower maintenance labor through a durable, easy-to-clean exterior.
#@@# Infrablack Heating System#@#
The Black Panel heating element generates focused infrared energy that warms product surfaces without aggressive air drying. Chefs can retain moisture in held items and preserve texture for quality service.
#@@# Regulatory Certifications#@#
This product meets CSA, NSF Certified, and cULus certified standards for electrical and sanitary compliance in professional kitchens. Facility engineers gain confidence in code adherence and safer long-term operation.
#@@# Single-Phase Electrical Setup#@#
The 1-Ph, 60 Hz configuration simplifies wiring to standard kitchen circuits and supports straightforward service by maintenance teams. Electricians can complete installations rapidly using common 120v supplies, minimizing downtime during retrofits.
#@@# Made in the USA#@#
Manufactured domestically, the unit offers accessible parts support and regional service pathways.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical connections monthly and tighten screws to prevent arcing and heat loss. Clean aluminum reflectors and infrared lamps with a soft, lint-free cloth and isopropyl alcohol; allow components to cool before contact. Remove grease with a food-safe degreaser and rinse thoroughly to avoid odor transfer. Check mounting hardware and hangers for corrosion and torque to manufacturer specs. Test thermostat and controls quarterly and replace failed components immediately.
