Stop sacrificing holding quality for speed. This stainless steel humidified holding cabinet maintains product temperature and texture while supporting continuous service volumes, helping kitchens sustain output without increasing labor or waste. Designed for mobile or stationary setups, it delivers precise humidity control and robust construction engineered for continuous use in institutional and commercial foodservice operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cabinet and allow it to cool. Remove trays and wipe interior with a mild detergent solution and a soft cloth. Scrub door seals and clear door with non-abrasive cleaner. Clean condenser coils and exterior stainless steel with appropriate coil brush and stainless cleaner. Rinse surfaces, dry thoroughly, and inspect slides and insulation for wear. Reinstall trays, reconnect 120v power, and run a short heat cycle to verify operation.#@@#Additional Info#@#Hatco FSHC-17W1 26" Flav-R-Savor humidified holding cabinet has a stainless steel interior and exterior, clear door, top heater, and insulated design.#@@#General Info#@#Description #@#
Stop sacrificing holding quality for speed. This stainless steel humidified holding cabinet maintains product temperature and texture while supporting continuous service volumes, helping kitchens sustain output without increasing labor or waste. Designed for mobile or stationary setups, it delivers precise humidity control and robust construction engineered for continuous use in institutional and commercial foodservice operations.
#@@# Door Configuration#@#
The clear door allows for visible inspection without heat loss, enabling staff to monitor products without opening and disturbing the environment. The single-compartment layout concentrates control and simplifies access in high-traffic service lines.
#@@# Humidified Control#@#
Top-mounted heater and humidification maintain stable moisture and temperature to preserve product yield and mouthfeel. The cabinet operates at 120 volts and 1650 Watts, delivering reliable thermal input for extended holding periods.
#@@# Capacity Management#@#
Adjustable universal slides accept up to twelve full-size sheet pans, expanding load flexibility for large batches and varied menu items. Slide centers adjust on 1-1/2 inches, allowing precise spacing for airflow and consistent results across racks.
#@@# Construction Durability#@#
The all stainless steel exterior and interior resist corrosion and simplify sanitation procedures in busy back-of-house environments. Factory insulation and heavy-duty components support thermal retention and reduce energy draw during continuous operation.
#@@# Mobility and Serviceability#@#
The mobile-ready design supports repositioning for service flow or cleaning while retaining rugged construction for frequent use. NEMA 5-15P power configuration and single-phase electrical compatibility simplify installation across typical commercial kitchen infrastructures.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco FSHC-17W1 by cleaning the stainless steel interior and exterior daily with a mild, nonabrasive detergent and a soft cloth to prevent corrosion and food residue buildup. Drain and descale the humidification reservoir weekly; replace water with potable supply and inspect seals for wear. Verify universal slides and adjustable 1-1/2" centers operate smoothly and tighten fasteners monthly. Test thermostat and door clearances quarterly to ensure consistent holding temperatures.
