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Hatco CWBR-2 Stainless Steel Two Pans Drop-In Refrigerated Well - 120 Volts

Hatco

$4,380.20
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SKU:
CWBR-2
Weight:
163.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
CWBR-2__1140
Filter Type:
Refrigerated Food Wells
Finish:
Aluminum & Stainless Steel
Insulation:
Insulated
Pan Qty:
2
Pan Size:
Full-Size (12" x 20")
Style:
Straight
Width (side - side):
31 - 36 Inches
email_price:
no
Tags:
Cold Food Well Unit, Drop-In, Refrigerated
Label Option type:
rectangles
Net Price:
3982.00
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Cold Food Wells
call_price:
no
map_price:
yes
Freight Class:
125
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4380.20
Manufacturer:
Hatco
login_price:
no
List Price:
7964.00
Trigger BC Integration:
Y-4/14/2026_6:00PM
Made in USA:
Yes
Taxonomy Weight:
163
cULus Certified:
Yes
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Hatco
Filter_Voltage:
120 Volts
Filter_Style:
Top Mounted
Filter_Number of Pans:
1 - 2
Filter_Width:
21 - 40 Inches
Filter_Type:
Refrigerated Food Wells
Primary Image:
Hatco_CWBR-2.png
specsheet:
Hatco_CWBR-2.pdf
warranty:
Hatco_CWBR-2_1.pdf
Sale Price:
4380.20
Voltage:
120v
Filter_Made in America:
Yes
Filter_Pro:
yes
PRO:
yes
Filter_Finish:
Aluminum & Stainless Steel
Filter_Depth:
21 - 40 Inches
Filter_Height:
1 - 20 Inches
Filter_Insulated:
With Insulation
Filter_Refrigerant Type:
R-513A
Filter_Compressor Location:
Remote
Keyfeatures5:
Remote compressor for quiet operation
Keyfeatures4:
Durable stainless steel construction
Keyfeatures6:
CSA certified for safety and reliability
Keyfeatures:
Efficient drop-in refrigerated well design
Keyfeatures3:
Insulated for optimal temperature retention
Keyfeatures2:
Accommodates two full-size pans
short_description:
Transform your food service with the Hatco CWBR-2 Stainless Steel Two Pans Drop-In Refrigerated Well. This unit holds two full-size pans, keeping your cold dishes fresh and appealing longer.
Lead Time:
2 - 3 Business Days
Real Weight:
163
Real Width:
35
Real Height:
15
is free shipping:
Yes
Adding to cart… The item has been added
Transform your food service operation with a state-of-the-art refrigerated well designed for efficiency and reliability. This drop-in unit maintains optimal temperatures for your cold food items while enhancing the overall presentation and accessibility of your offerings. Built with high-quality materials, it ensures durability and meets the demands of busy commercial kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Hatco CWBR-2 Drop-In Refrigerated Well in top shape, unplug the unit. Remove the pans and wash them with warm, soapy water. Wipe the interior with a mild cleaner, reaching all corners. Clean the exterior with a non-abrasive cleaner to maintain its finish. Regularly check and clean the condenser coils to enhance efficiency. Inspect the seals for wear and replace if necessary. Consistent cleaning prevents bacteria buildup, reduces risks, and extends the life of your equipment.#@@#Additional Info#@#The Hatco CWBR-2 Stainless Steel Two Pans Drop-In Refrigerated Well operates at 120 volts and features a straight design. It accommodates two full-size pans (12" x 20") and uses R-513A refrigerant.#@@#General Info#@#Description #@# Transform your food service operation with a state-of-the-art refrigerated well designed for efficiency and reliability. This drop-in unit maintains optimal temperatures for your cold food items while enhancing the overall presentation and accessibility of your offerings. Built with high-quality materials, it ensures durability and meets the demands of busy commercial kitchens. #@@# Efficient Temperature Control#@# This refrigerated well operates at a voltage of 120 volts, providing consistent cooling for your food items. The use of R-513A refrigerant ensures effective temperature management, allowing you to keep your dishes fresh and safe for consumption. With a power output of 300 watts, this unit efficiently maintains the ideal serving temperature, reducing the risk of food spoilage. #@@# Dual Pan Capacity#@# Designed to accommodate two full-size pans measuring 12" x 20", this unit maximizes your food storage capabilities. The spacious layout allows for a variety of cold items, from salads to desserts, ensuring that your menu remains diverse and appealing. This feature is particularly beneficial in high-volume settings where quick access to multiple dishes is essential. #@@# Durable Construction#@# Constructed from aluminum and stainless steel, this refrigerated well offers exceptional durability and resistance to wear and tear. The robust materials enhance the unit's longevity and provide a sleek, professional appearance that complements any kitchen environment. This durability is crucial for maintaining performance in fast-paced food service operations. #@@# Insulated Design#@# The insulated construction of this unit minimizes energy loss, promoting efficiency and reducing operational costs. This feature ensures that the internal temperature remains stable, even during peak service times. By maintaining consistent cooling, you can confidently serve your customers without worrying about food safety. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Hatco CWBR-2 Stainless Steel Two Pans Drop-In Refrigerated Well operates efficiently, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth to prevent buildup. Inspect the condenser coils often and remove dust or debris for optimal cooling. Check door seals for wear and replace if needed. Monitor refrigerant levels and ensure proper insulation. Regular maintenance extends equipment lifespan and enhances operational efficiency.