Elevate prep efficiency and ensure precise cold holding with a built-in cold shelf designed for continuous use in commercial kitchens. This aluminum flush-top unit provides consistent temperature control while seamlessly integrating into counters, enabling organized mise en place and reducing pass time during service. Foodservice teams benefit from reliable refrigeration performance with components engineered for straightforward installation and field serviceability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove food. Wipe the aluminum surface with mild detergent and a soft cloth. Clean condenser coils and remote refrigeration connections monthly to maintain efficiency and reduce energy use. Scrape debris with a plastic tool; avoid abrasives that damage the hardcoat. Inspect door seals and fasteners; tighten or replace as needed. Dry completely before restoring power. Regular cleaning removes bacteria, reduces fire risk from grease, and prevents costly breakdowns.#@@#Additional Info#@#Hatco CSBFR-36-S cold shelf measures 37.5" W x 25.5" D x 7.29" H. It uses a 1/3 HP compressor with R-513A refrigerant, has electronic controls, aluminum hardcoat, bottom-mounted design, 450 Watts, is cULus certified, and is made in the USA.#@@#General Info#@#Description #@#
Elevate prep efficiency and ensure precise cold holding with a built-in cold shelf designed for continuous use in commercial kitchens. This aluminum flush-top unit provides consistent temperature control while seamlessly integrating into counters, enabling organized mise en place and reducing pass time during service. Foodservice teams benefit from reliable refrigeration performance with components engineered for straightforward installation and field serviceability.
#@@# Temperature Control#@#
Electronic controls offer set-and-hold accuracy for consistent cold storage across the shelf surface. The integrated controller allows for precise adjustments, assisting staff in maintaining targeted temperatures for both ingredients and prepared foods.
#@@# Durable Construction#@#
Aluminum hardcoat construction resists corrosion and supports constant use in high-traffic areas. The rigid top and formed body withstand daily cleaning cycles without deformation or surface breakdown.
#@@# Efficient Refrigeration#@#
A remote refrigeration system is included with the unit to separate noise and heat from the service line. The bottom-mounted design optimizes internal airflow and minimizes cabinet intrusion, preserving usable counter depth.
#@@# Serviceable Components#@#
A 1/3 HP compressor and R-513A refrigerant meet current performance needs while allowing technicians to access service points without dismantling the countertop. The specified 120 volts and 60 hertz, single-phase electrical configuration aligns with common commercial power supplies.
#@@# Space Integration#@#
The flush top and 7.29-inch profile create a low-profile installation that integrates into existing layouts and maintains workflow at the pass. The 37.5-inch width and 25.5-inch depth provide a broad work surface while preserving standard counter ergonomics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Hatco CSBFR-36-S cold shelf by scheduling weekly condenser inspections and monthly coil cleaning with a soft brush and vacuum to preserve airflow. Wipe the aluminum surface with a pH-neutral detergent and soft cloth; rinse and dry to prevent corrosion. Verify electronic controls and temperature calibration quarterly and confirm remote refrigeration connections. Inspect door seals and mounting hardware monthly and tighten fasteners as needed.
