Skip to main content

Hatco 3CS2-9B Hydro-Heater Sanitizing Sink Heater - 9000 Watts (Balanced)

Hatco

$2,426.05
(No reviews yet) Write a Review
SKU:
3CS2-9B
Weight:
38.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3CS2-9B__1140
Wattage:
9 Kilowatts
email_price:
no
Tags:
Sink Heater, Electric
Label Option type:
rectangles
Net Price:
2205.50
msrp_price:
no
Ship From:
54235
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>Sanitizing Sink Heaters
call_price:
no
map_price:
yes
Freight Class:
85
Packed By:
1 Each
add_to_cart:
no
MAP Price:
2426.05
Manufacturer:
Hatco
login_price:
no
Product ID:
1f8ac59a-c00d-dd11-a23a-00304834a8c9
List Price:
4411.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Primary Image:
Hatco_3CS2-9B.png
specsheet:
Hatco_3CS2-9B.pdf
Sale Price:
2426.05
Filter Type:
Heaters
Power Type:
Electric
Made in USA:
Yes
Taxonomy Weight:
38
Amps:
25
cULus Certified:
Yes
Phase:
3-Ph
Hertz:
50/60
Filter_Manufacturer:
Hatco
Filter_Watts:
6001 - 9000 Watts
Filter_Voltage:
208 Volts
Filter_Type:
Heaters
warranty:
Hatco_3CS2-9B_1.pdf
Voltage:
208v
732 Location Available:
0
UL EPH Classified:
Yes
Lead Time:
2 - 3 Business Days
Keyfeatures4:
Electronic temperature monitor for compliance control
Keyfeatures:
Undersink electric 9000 Watts heating for fast sanitizing
Keyfeatures3:
Low water cut-off protects heater and reduces downtime
Keyfeatures2:
Stainless steel front for durable, cleanable surface
short_description:
Hatco 3CS2-9B Hydro-Heater installs under sinks to deliver sanitizing wash temperatures.
Real Weight:
38
Real Width:
10.75
Real Height:
15.36
is free shipping:
Yes
PRO:
yes
Adding to cart… The item has been added
Mount the unit below the sink to preserve workspace and maintain a secure installation envelope. The compact footprint accommodates standard square sinks while leaving counters clear for workflow and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and shut power at breaker. Drain sink heater and wipe stainless front with mild detergent. Flush exchanger with warm water, remove scale with approved descaler, then rinse. Inspect and clean inlet strainer and low water cut-off. Verify temperature monitor reads setpoint. Reconnect power only after unit is dry. Regular cleaning prevents contamination, fire risk, excess energy use, equipment failure, and inspection failures.#@@#Additional Info#@#Hatco 3CS2-9B Hydro-Heater provides 9,000 Watts in an undersink design with stainless steel front, low-water cut-off, and electronic temperature monitor for 21"–25" sinks, cULus and UL EPH classified, 208v, 3-Ph, 25 amps, made in USA.#@@#General Info#@#Description #@# Mount the unit below the sink to preserve workspace and maintain a secure installation envelope. The compact footprint accommodates standard square sinks while leaving counters clear for workflow and service. Operate on 208v three-phase power with a 9,000 Watt configuration to match facility electrical layouts. The design draws 25 amps at 50/60 Hz, enabling predictable thermal output and reduced electrical strain when integrated with kitchen distribution. Install a corrosion-resistant stainless steel front for daily exposure to steam and cleaning agents. The durable face simplifies sanitation and presents a professional appearance in front-of-house or back-of-house settings. Read and regulate sanitizing temperatures with the integrated monitor that provides precise control and clear feedback. Maintain regulatory set points without manual adjustment, improving compliance and repeatability. Protect the heater and plumbing by relying on a cut-off that prevents dry firing. The safety interlock reduces service events and extends element life by ensuring operation only when water conditions meet required thresholds. Specify a unit with cULus and UL EPH classifications and domestic manufacture to streamline approvals and facility sourcing. The compliance profile simplifies inspections and aligns with institutional procurement standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical connections monthly and tighten terminals for safety. Flush sediment from the undersink chamber quarterly to prevent scale buildup and ensure the low water cut-off engages. Calibrate the electronic temperature monitor every six months and record readings. Replace worn gaskets and seals at the first sign of leakage. Clean the stainless front with a nonabrasive cleaner and dry immediately to avoid corrosion. Verify that CSA, cULus, and UL EPH markings remain legible.