Mount the unit below the sink to preserve workspace and maintain a secure installation envelope. The compact footprint accommodates standard square sinks while leaving counters clear for workflow and service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and shut power at breaker. Drain sink heater and wipe stainless front with mild detergent. Flush exchanger with warm water, remove scale with approved descaler, then rinse. Inspect and clean inlet strainer and low water cut-off. Verify temperature monitor reads setpoint. Reconnect power only after unit is dry. Regular cleaning prevents contamination, fire risk, excess energy use, equipment failure, and inspection failures.#@@#Additional Info#@#Hatco 3CS2-9B Hydro-Heater provides 9,000 Watts in an undersink design with stainless steel front, low-water cut-off, and electronic temperature monitor for 21"–25" sinks, cULus and UL EPH classified, 208v, 3-Ph, 25 amps, made in USA.#@@#General Info#@#Description #@#
Mount the unit below the sink to preserve workspace and maintain a secure installation envelope. The compact footprint accommodates standard square sinks while leaving counters clear for workflow and service.
Operate on 208v three-phase power with a 9,000 Watt configuration to match facility electrical layouts. The design draws 25 amps at 50/60 Hz, enabling predictable thermal output and reduced electrical strain when integrated with kitchen distribution.
Install a corrosion-resistant stainless steel front for daily exposure to steam and cleaning agents. The durable face simplifies sanitation and presents a professional appearance in front-of-house or back-of-house settings.
Read and regulate sanitizing temperatures with the integrated monitor that provides precise control and clear feedback. Maintain regulatory set points without manual adjustment, improving compliance and repeatability.
Protect the heater and plumbing by relying on a cut-off that prevents dry firing. The safety interlock reduces service events and extends element life by ensuring operation only when water conditions meet required thresholds.
Specify a unit with cULus and UL EPH classifications and domestic manufacture to streamline approvals and facility sourcing. The compliance profile simplifies inspections and aligns with institutional procurement standards.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect electrical connections monthly and tighten terminals for safety. Flush sediment from the undersink chamber quarterly to prevent scale buildup and ensure the low water cut-off engages. Calibrate the electronic temperature monitor every six months and record readings. Replace worn gaskets and seals at the first sign of leakage. Clean the stainless front with a nonabrasive cleaner and dry immediately to avoid corrosion. Verify that CSA, cULus, and UL EPH markings remain legible.