Powerful motor and rugged construction deliver commercial blending performance for high-demand bars and food service operations. Designed for continuous use in fast-paced environments, this 3 HP unit produces consistent results across thick mixes and frozen cocktails while maintaining stable operation under 120v, 60 hertz, 1-Ph power. Operators gain a reliable tool that combines variable speed control with a large capacity jar to handle peak service periods without compromise.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove jar and blades; wash jar in warm, soapy water and rinse. Use a soft brush on blades; avoid immersion of motor base. Wipe base with a damp cloth and mild detergent, keeping vents clear to prevent overheating and fire risk. Clean seals and gaskets, inspect for wear, replace when damaged. Sanitize food-contact parts to remove bacteria. Dry all components fully before reassembly to maintain performance and extend equipment life.#@@#Additional Info#@#Hamilton Beach HBH550R 64 Oz. blender offers 3 HP at 120v, 60 Hz, 10 amps for commercial use; features variable speed, paddle switches, timer, stainless steel blades, NSF and cETLus certified, BPA-free jar, weighs 15.21 pounds.#@@#General Info#@#Description #@#
Powerful motor and rugged construction deliver commercial blending performance for high-demand bars and food service operations. Designed for continuous use in fast-paced environments, this 3 HP unit produces consistent results across thick mixes and frozen cocktails while maintaining stable operation under 120v, 60 hertz, 1-Ph power. Operators gain a reliable tool that combines variable speed control with a large capacity jar to handle peak service periods without compromise.
#@@# Variable Speed#@#
Variable speed control allows precise torque management from low to high rpm, enabling smooth texture control for purees, crushed ice, and emulsions. Chefs achieve repeatable results by matching speed to ingredient viscosity and desired finish.
#@@# Large Capacity#@#
The polycarbonate jar holds 64 oz. and accommodates multiple servings per cycle, reducing cycle counts and labor during rush periods. Staff benefit from a lightweight, impact-resistant container that withstands daily use.
#@@# Durable Blades#@#
Stainless steel blades deliver robust cutting action suitable for dense mixtures and ice, maintaining performance through repeated cycles. Maintenance teams will find that blade longevity reduces replacement frequency and downtime.
#@@# Timer Function#@#
An integrated timer dial and paddle switches provide repeatable run intervals and simple operation under pressure. Technicians appreciate the straightforward controls for consistent portioning and reduced operator error.
#@@# Safety Certifications#@#
The device carries cETLus and NSF listings, confirming compliance with electrical safety and sanitation requirements for commercial kitchens. Purchasing managers receive documented assurance that the unit meets regulatory standards for professional environments.
#@@# Efficient Power Use#@#
Rated at 10 amps on 120v power, the design balances motor output with common electrical infrastructure in food service venues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect blades weekly and tighten mounting hardware to prevent wobble and inefficient blending. Clean the BPA Free polycarbonate container and lid after each use with warm water and mild detergent; avoid abrasive pads. Sanitize seals and gaskets with a dilute chlorine solution per CSA guidelines and rinse thoroughly. Lubricate motor shaft annually using manufacturer-approved lubricant. Verify voltage and amp supply (120v, 10 amps) before operation and replace worn parts promptly.
