For high-volume kitchens needing repeatable results and simple operation, this 24-quart tilting tabletop kettle offers controlled heating, large capacity, and durable construction. Designed for continuous use, it delivers 31,000 BTU, runs on natural gas, and features precise digital controls for consistent cooking. Its compact design provides 6 gallons of capacity with a stainless steel liner for heavy-duty use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and cool Groen TDHC-24A-NG. Drain kettle, tilt to remove residue. Clean stainless liner with mild detergent; avoid abrasives. Flush openings, inspect seals. Wipe exterior, control panel with damp cloth. Clean vents, condensers to prevent grease buildup. Rinse, dry thoroughly. Reconnect gas after dryness, leak checks. Regular cleaning prevents contamination, fires, high bills, failures, and inspection issues.#@@#Additional Info#@#Groen TDHC-24A-NG kettle offers 24-quart capacity, 31,000 BTU natural gas burner, 304 stainless steel liner, IPX6 controls, presets, manual tilt, 115V, 50 PSI, cCSAus, NSF certified, made in USA, ideal for commercial kitchens.#@@#General Info#@#Description #@#
For high-volume kitchens needing repeatable results and simple operation, this 24-quart tilting tabletop kettle offers controlled heating, large capacity, and durable construction. Designed for continuous use, it delivers 31,000 BTU, runs on natural gas, and features precise digital controls for consistent cooking. Its compact design provides 6 gallons of capacity with a stainless steel liner for heavy-duty use.
#@@# Digital Control#@#
Advanced controls include a digital display with a timer from 1 minute to 10 hours and low/high presets. Chefs can program two low and seven high intensities for consistent output, while manual override allows adjustments during busy times.
#@@# Efficient Heating#@#
A 31,000 BTU natural gas burner ensures rapid heating, reducing cook times and energy loss. It operates at elevations up to 2,000 feet and maintains 50 PSI jacket pressure for stable heat transfer.
#@@# Durable Construction#@#
The interior features a 304 stainless steel liner, and the exterior is stainless steel for corrosion resistance in commercial settings. Certifications include NSF and cCSAus, with domestic manufacturing for supply-chain traceability.
#@@# Tilting Mechanism#@#
A crank tilt with a right-side console allows controlled pouring, reducing strain and spills. This design speeds up plating and batching while simplifying liner cleaning.
#@@# Tabletop Footprint#@#
Designed for counters, the kettle measures 25.5 inches deep, 25.63 inches wide, and 27.63 inches high, offering floor-kettle capacity in a compact size. Ideal for limited spaces, it maximizes volume without requiring extra room.
#@@# Service Compatibility#@#
The unit uses 115 volts for controls and natural gas for power, integrating easily into existing setups. It weighs about 220 pounds and meets CSA and NSF standards for institutional foodservice.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Groen TDHC-24A-NG kettle by scheduling daily rinses of the 304 stainless steel liner to remove food solids and mineral deposits. Inspect and clean condensate and vent openings weekly to prevent blockage. Lubricate the crank tilt pivot monthly with food-grade lubricant. Verify low and high preset controls function and recalibrate the digital display quarterly. Check door seals and gas connections for leaks before each shift; replace worn seals immediately.