Stop settling for makeshift storage when an engineered wall cabinet can transform workspace efficiency and hygiene. This stainless steel wall mount cabinet combines heavy-duty construction with a space-maximizing open front design, supporting high-traffic operations and strict sanitation standards. Installers appreciate the included wall mounting bracket, which expedites setup, while operators gain immediate access to stored items without obstructive doors.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and clear contents. Scrub stainless steel surfaces with mild detergent and a soft cloth. Remove grease from tops and vents with a commercial degreaser. Rinse with clean water and dry to prevent corrosion. Clean shelves and fronts with warm, soapy water; sanitize food contact areas with an EPA-registered sanitizer. Inspect brackets and seals; tighten or replace hardware as needed. Regular cleaning prevents contamination, fires, higher bills, and equipment failures.#@@#Additional Info#@#Glastender WCO96 wall-mount cabinet is 96" W x 15" D x 32" H, made of stainless steel with a sloped top, open front, intermediate shelf, and wall-mounting bracket; ETL-Sanitation listed and supports 310 pounds for heavy-duty use.#@@#General Info#@#Description #@#
Stop settling for makeshift storage when an engineered wall cabinet can transform workspace efficiency and hygiene. This stainless steel wall mount cabinet combines heavy-duty construction with a space-maximizing open front design, supporting high-traffic operations and strict sanitation standards. Installers appreciate the included wall mounting bracket, which expedites setup, while operators gain immediate access to stored items without obstructive doors.
#@@# Wall Mounted Shelf#@#
Mounting hardware ships with the unit to enable secure attachment to standard wall structures, reducing installation time and labor. Technicians benefit from clear mounting points and a robust bracket that supports the cabinet across its full 96-inch width.
#@@# Stainless Construction#@#
Specify corrosion-resistant stainless steel for longevity in humid and high-clean environments common to kitchens and bars. Maintenance crews can clean surfaces quickly, and the material resists pitting from frequent washdowns and chemical cleaners.
#@@# Open Front Access#@#
Designers select the open front format to speed access during peak service periods, eliminating delays caused by door operation. Line staff can retrieve glassware and service items without interrupting workflow.
#@@# Sloped Top Design#@#
Choose a sloped top to prevent dust and debris accumulation, directing runoff away from stored items during overhead cleaning. Sanitation auditors note the reduced horizontal surfaces that trap contaminants.
#@@# Intermediate Shelf Capacity#@#
Fit a full-width intermediate shelf that increases usable storage area while keeping frequently used items within arm's reach. Managers can adjust inventory layout to separate glassware from tools, optimizing organization and minimizing cross-contact.
#@@# ETL Sanitation Listing#@#
Rely on ETL sanitation listing to confirm compliance with health code expectations for commercial foodservice equipment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Glastender WCO96 wall mount cabinet weekly and tighten mounting hardware to maintain secure attachment. Clean all stainless steel surfaces with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Remove and sanitize the intermediate shelf and interior with approved sanitizers listed for foodservice equipment; follow dwell times on labels. Check welds and seams for corrosion and repair promptly. Verify ETL-Sanitation compliance records monthly.