Elevate draft service with a wall-mounted wood barrel draft dispensing tower engineered for reliable bar and hospitality use. This air-cooled tower fits a 21"W by 29"H footprint and supports three stainless-steel faucets for simultaneous service, combining traditional oak aesthetics with commercial-grade dispensing performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the WB-3-N tower and drain any beer lines. Remove faucet handles if present and pull each faucet forward; soak in warm, soapy water and scrub with a soft brush. Flush shanks and 3/16" restriction lines with approved cleaner, then rinse with potable water until clear. Clean the oak exterior with a damp cloth and mild detergent; avoid abrasive pads. Empty and wash the 22-1/4" x 9-1/2" drain pan and perforated insert, then dry. Reassemble, check seals, and reconnect power.#@@#Additional Info#@#Glastender WB-3-N Wood Barrel draft tower mounts to the wall, measures 21" W x 29" H, features air-cooled operation, three stainless steel faucets, 10-1/2" faucet clearance, drain pan, oak finish, NSF certified, and weighs 49 pounds.#@@#General Info#@#Description #@#
Elevate draft service with a wall-mounted wood barrel draft dispensing tower engineered for reliable bar and hospitality use. This air-cooled tower fits a 21"W by 29"H footprint and supports three stainless-steel faucets for simultaneous service, combining traditional oak aesthetics with commercial-grade dispensing performance.
#@@# Three Faucet Configuration#@#
Three stainless-steel faucets deliver parallel pour capability to reduce wait times during peak service. Operators gain consistent flow control for multiple lines without sacrificing temperature stability thanks to the integrated air-cooled design.
#@@# Air-Cooled Performance#@#
An air-cooled system maintains serving temperature in compact installations where glycol lines are impractical. Technicians can mount the tower on a wall and rely on forced-air cooling to protect product integrity across three dispensing lines.
#@@# Stainless Shank Assembly#@#
The unit uses 1/4" stainless steel shanks with 3/16" restriction lines, providing corrosion resistance and regulated flow dynamics. Bars benefit from durable material that simplifies sanitation and minimizes flavor transfer between runs.
#@@# Drain Pan Integration#@#
A 22-1/4"W by 9-1/2"D drain pan includes a removable perforated insert and 1/2" tailpiece for secure waste handling. Staff can perform daily drip management quickly, reducing spill cleanup and protecting backbar surfaces.
#@@# Compact Footprint#@#
With a 21" width and 29" height, the tower suits limited bar space while supporting full triple-line dispensing. Establishments preserve valuable counter area and maintain ergonomic faucet clearance of 10-1/2" for standard glassware.
#@@# Natural Oak Finish#@#
The oak barrel column in a natural wood finish provides a classic visual focal point that integrates with traditional and rustic interiors. Designers and owners receive a merchant-ready aesthetic without compromising NSF-certified sanitary standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Glastender WB-3-N 21"W Wood Barrel Draft Dispensing Tower:
- Inspect and tighten mounting brackets regularly.
- Clean wood surfaces with a damp cloth and mild detergent; dry immediately.
- Flush faucets and shanks with cleaning solution after each keg change; rinse with water.
- Sanitize the drain pan and insert weekly.
- Check restriction lines for kinks; replace if needed.
- Vacuum air-cooled vents monthly.