Stop sacrificing draft quality for aesthetics; this wood barrel draft tower delivers controlled cooling, durable plumbing, and an eye-catching finish that suits high-volume bars and hospitality settings. The wall-mount design preserves valuable countertop space while the glycol-cooled system maintains a consistent service temperature across three lines, enabling steady pours during peak periods.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and empty tower lines. Rinse faucets and drip tray with warm water. Scrub surfaces with mild detergent and a soft brush; avoid abrasives. Flush glycol lines with approved sanitizer per manufacturer times. Wipe exterior oak barrel and black finish with a damp cloth and non-abrasive cleaner. Inspect 1/4" stainless shanks, 3/16" insulated lines, and seals; replace worn parts. Dry components fully before reassembly and power-up to prevent corrosion and contamination.#@@#Additional Info#@#Glastender WB-3-BR wall-mounted wood barrel draft tower is 21" W x 29" H with three stainless steel faucets and 10-1/2" clearance. It features a glycol-cooled system, 1/4" stainless shanks, insulated cold plate, and a 22-1/4" W drain pan.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for aesthetics; this wood barrel draft tower delivers controlled cooling, durable plumbing, and an eye-catching finish that suits high-volume bars and hospitality settings. The wall-mount design preserves valuable countertop space while the glycol-cooled system maintains a consistent service temperature across three lines, enabling steady pours during peak periods.
#@@# Wood Barrel Finish#@#
Oak barrel construction with a flat black finish offers durable protection and complements both traditional and contemporary interiors. The exterior resists wear in busy service areas while providing a professional presentation that enhances brand environments.
#@@# Glycol Cooling#@#
A glycol-cooled system stabilizes dispense temperature to minimize foam and preserve product integrity over extended service runs. Operators can maintain consistent pour quality across three faucets, reducing waste and enhancing guest satisfaction.
#@@# Three Faucet Capacity#@#
Equipped with three stainless steel faucets, the tower supports multiple draft options simultaneously, expanding menu variety. The 10-1/2 inch faucet clearance accommodates standard glassware and simplifies service flow during busy shifts.
#@@# Insulated Draft Plumbing#@#
The unit features 1/4 inch stainless steel shanks with 3/16 inch insulated restriction lines and an insulated cold plate assembly to limit temperature gain. These components help reduce condensation and maintain line temperature from keg to tap, ensuring consistent performance.
#@@# Integrated Drain Pan#@#
A 22-1/4 inch wide by 9-1/2 inch deep drain pan with a removable perforated insert and 1/2 inch tailpiece collects runoff and simplifies cleaning procedures. Staff can quickly remove and service the insert, reducing downtime and maintaining sanitary conditions.
#@@# Wall Mount Hardware#@#
Included mounting brackets allow for secure wall installation, freeing counter space and positioning taps for optimal patron access.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glycol lines weekly for kinks or leaks and verify 3/16" insulated restriction lines remain intact. Clean stainless steel faucets and 1/4" shanks with a food-safe sanitizer after each service shift; remove residue from the 10-1/2" faucet clearance area. Flush the insulated cold plate assembly monthly with manufacturer-approved solution to prevent biofilm. Empty and sanitize the 22-1/4"W drain pan and removable perforated insert weekly. Tighten mounting brackets quarterly.