Built for high-volume bars and mobile service, this portable bar delivers commercial-grade durability and sanitary performance while maintaining a compact footprint for crowded venues. The stainless steel exterior and interior construction resist corrosion and simplify cleaning, and the 90" width gives staff a continuous 12" deep work surface that supports rapid cocktail assembly and service flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove parts. Wipe the stainless steel surfaces with mild soap and a soft cloth. Clean seams and corners to prevent residue and bacteria. Clear vents and the frame interior to avoid grease buildup and fire risks. Sanitize food contact surfaces per ETL protocols. Let parts dry before reassembly. Regular cleaning ensures efficiency, lowers utility use, reduces breakdowns, and aids inspection compliance.#@@#Additional Info#@#The Glastender PBGR90-12 portable bar has a 90" W x 12" D stainless steel top, stainless steel interior, ETL sanitation listing, 6-gallon capacity, weighs 415 lbs, and is ideal for mobile bar use.#@@#General Info#@#Description #@#
Built for high-volume bars and mobile service, this portable bar delivers commercial-grade durability and sanitary performance while maintaining a compact footprint for crowded venues. The stainless steel exterior and interior construction resist corrosion and simplify cleaning, and the 90" width gives staff a continuous 12" deep work surface that supports rapid cocktail assembly and service flow.
#@@# Stainless Steel Construction#@#
The unit uses all-stainless-steel surfaces top-to-bottom to endure heavy use and frequent cleaning cycles. Operators gain a corrosion-resistant work area that maintains appearance and meets stringent sanitation expectations in demanding environments.
#@@# Generous Work Surface#@#
A 90" wide by 12" deep top provides an extended workspace for pouring, mixing, and staging supplies without crowding your staff. Teams handle peak service periods more efficiently with ample linear space for multiple stations.
#@@# Integrated 6 Gal. Capacity#@#
The bar incorporates a 6 Gal. capacity reservoir that supports batch mixing and continuous service operations. Managers reduce refill frequency and maintain steady throughput during rush periods.
#@@# Sanitation Listing#@#
This portable bar carries ETL sanitation listing to demonstrate compliance with recognized foodservice hygiene standards. Purchasing with this credential simplifies health-inspection preparation and onsite validation.
#@@# Portable Profile#@#
Designed as a portable bar, the unit balances a robust build with mobility for events, pop-ups, and flexible floor plans. Staff redeploy the bar to match changing service layouts without sacrificing a professional setup.
#@@# Commercial Weight Rating#@#
Weighing 415 pounds, the assembly reflects commercial-grade materials and framing that sustain heavy use. Facilities planning can account for its mass when arranging transport, installation, and temporary placement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Glastender PBGR90-12 Portable Bar, clean the stainless steel surfaces daily with a soft cloth and mild detergent to remove spills and prevent corrosion. Sanitize food-contact areas with approved sanitizer per manufacturer dwell times. Inspect and tighten fasteners weekly. Use a nylon brush to clean seams and welds. Rinse thoroughly, dry completely, and check seals monthly, replacing if needed.