Stop compromising capacity for sanitation. This stainless steel ice display unit offers a sanitary, durable platform for bottled displays and back bar integration while ensuring easy service access and rigorous ETL-Sanitation compliance. Designed for commercial environments, the unit replaces all or part of back bar tops to create a purpose-built cooling and display surface that meets continuous service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and empty the unit before cleaning. Remove the ABS breaker strip and wipe the stainless steel surfaces with a mild detergent and a soft cloth. Scrub the 6" liner and interior seams to remove food residue and bacteria. Rinse with clean water and dry completely to prevent corrosion. Clean vents and surrounding counters to prevent grease buildup and fire risk. Inspect seals and fasteners; tighten or replace as needed to avoid breakdowns and pass CSA or local inspections.#@@#Additional Info#@#Glastender's IDU-24X36 stainless steel ice display unit measures 36" W x 24" D x 7" H. It showcases bottled beverages and features a 6" deep liner, ABS breaker strip, ETL-Sanitation listing, 75 pounds empty weight, and welded stainless construction.#@@#General Info#@#Description #@#
Stop compromising capacity for sanitation. This stainless steel ice display unit offers a sanitary, durable platform for bottled displays and back bar integration while ensuring easy service access and rigorous ETL-Sanitation compliance. Designed for commercial environments, the unit replaces all or part of back bar tops to create a purpose-built cooling and display surface that meets continuous service demands.
#@@# Display Integration#@#
Mounts into the bar top with a 36-inch width and 24-inch depth footprint, allowing for straightforward replacement of existing surfaces. The 7-inch height profile minimizes disruption to sightlines while providing sufficient containment for crushed ice and bottles.
#@@# Sanitary Construction#@#
Fabricated from stainless steel, the unit resists corrosion from ice and cleaning agents, simplifying sanitation cycles. The smooth surfaces and welded seams reduce bacterial harborage points and expedite wipe-down procedures.
#@@# Liner And Breaker#@#
Includes a 6-inch deep liner combined with an ABS breaker strip to protect the stainless steel edge and manage ice containment. The liner depth balances ice capacity with ergonomic access for bartenders during peak service.
#@@# Certifications And Compliance#@#
Meets ETL-Sanitation requirements, verifying the unit's suitability for food-contact use in regulated environments. The listed status assists operators during inspections and supports facility compliance programs.
#@@# Capacity And Weight Handling#@#
The design accommodates typical back bar bottle configurations while maintaining structural stability; the unit ships at approximately 75 pounds, enabling robust installation without excessive reinforcement. Installers gain predictable load characteristics when integrating into existing cabinetry.
#@@# Serviceability And Fit#@#
Engineers designed the unit to replace an entire top or a portion of the top, providing flexibility for remodels and retrofits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly and remove standing water to prevent corrosion. Clean the interior and liner with a nonabrasive detergent and warm water; rinse and dry with a lint-free cloth. Sanitize using an EPA-registered food-contact sanitizer per manufacturer instructions. Check seams, ABS breaker strip, and fittings monthly for seal integrity; tighten fasteners and replace damaged seals. Verify the unit remains level to maintain drainage.