Stop sacrificing throughput for consistent sanitation. This glasswasher station offers regulated low-temperature cleaning and automated chemical control while maintaining a compact footprint, ideal for busy bars, cafeterias, and catering stations. Designed for continuous service, the unit efficiently processes high volumes of stemware and pint glasses, simplifying operator tasks and maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and lock out power before servicing. Remove racks and curtains; wash racks in warm, soapy water and inspect for damage. Flush wash chamber and drain table, then run a short rinse cycle with approved low‑foam detergent. Clean spray arms and filter screens; reassemble after drying. Descale surfaces and chemical lines per manufacturer intervals to prevent clogs. Verify temperature and chemical feed using the digital gauge and automatic pumps to ensure CSA compliance.#@@#Additional Info#@#Glastender GT-18+1L glasswasher, 36"W x 24"D, offers low-temp chemical sanitizing, washing 720 glasses per hour (max height 10"). Features stainless steel, microprocessor controls, automatic chemical pumps, and more. 120v, 175 lbs shipping weight.#@@#General Info#@#Description #@#
Stop sacrificing throughput for consistent sanitation. This glasswasher station offers regulated low-temperature cleaning and automated chemical control while maintaining a compact footprint, ideal for busy bars, cafeterias, and catering stations. Designed for continuous service, the unit efficiently processes high volumes of stemware and pint glasses, simplifying operator tasks and maintenance.
#@@# Front-To-Side Pass#@#
The pass-through configuration places the door and drain table for a logical workflow, reducing handling and turnaround time. Front-to-side access fits tight backbar layouts and shortens the distance between soiled and clean zones, enabling faster service.
#@@# High Production Rate#@#
The machine washes 720 two-and-a-half-inch diameter glasses per hour, allowing sustained service during peak periods. Operators can achieve predictable throughput for planning staff and inventory without sacrificing cleaning performance.
#@@# Low-Temperature Sanitizing#@#
Low-temperature chemical sanitizing protects delicate glassware while ensuring compliance with sanitation regulations. Integrated automatic chemical pumps consistently meter sanitizer to maintain kill rates without the need for manual dosing.
#@@# Intelligent Control System#@#
A microprocessor governs wash cycles, pump operation, and the digital temperature display, minimizing operator guesswork. Staff can easily engage simple controls to monitor cycle status and confirm safe wash parameters.
#@@# Integrated Drain Table#@#
An 18-inch drain table positioned on the left provides a dedicated staging area that preserves counter space and channels runoff. The table pairs with included curtains and polypropylene racks to limit splash and enhance drying speed.
#@@# Robust Construction#@#
Full stainless steel construction and removable top and side panels simplify cleaning and enhance corrosion resistance in high-moisture environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Perform daily rinse cycles and inspect spray arms for clogs; remove and soak arms in warm water with mild detergent, then reassemble securely. Clean and sanitize removable polypropylene racks and curtains after each shift. Verify digital temperature gauge and chemical pump operation weekly; calibrate or replace faulty components per CSA or ETL-Sanitation guidelines. Flush drain table and inspect adjustable feet for level; tighten fasteners and check seals to prevent leaks.