Design emphasizes sanitary maintenance with accessible panels and removable components that simplify cleaning cycles. Staff remove inserts and clean surfaces without specialized tools, reducing downtime and labor minutes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel sides and glass with a mild detergent and soft cloth; rinse and dry to prevent streaks. Remove perforated inserts, soak in warm soapy water, scrub gently, rinse, and air dry. Disinfect high-touch zones (trim, handles, service edges) with sanitizer per label and contact time. Clean spills immediately to deter pests and prevent staining. Regular cleaning preserves appearance, prevents cross-contamination, and supports health-code compliance.#@@#Additional Info#@#Glastender's GDU-16X102 glass ice display unit is 102" W x 16" D x 9" H, with double-pane glass panels, stainless steel trim, and removable inserts for hygiene, weighing 135 pounds for commercial use.#@@#General Info#@#Description #@#
Design emphasizes sanitary maintenance with accessible panels and removable components that simplify cleaning cycles. Staff remove inserts and clean surfaces without specialized tools, reducing downtime and labor minutes.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel trim and glass panels weekly for residue or corrosion; remove perforated inserts and soak them in warm, soapy water, then air dry before reinstalling. Clean glass with a nonabrasive, ammonia-free solution and wipe with a lint-free cloth to prevent streaks. Check seals and fasteners monthly and tighten or replace components as needed. Maintain level installation and clear debris from drainage paths to ensure reliable operation.