The Glastender FSA-48-S underbar sink unit provides commercial kitchens with a compact, code-compliant cleaning station designed for continuous use in bars, concession areas, and back-of-house stations. Its stainless steel top, front, ends, and legs ensure corrosion resistance and hygienic surfaces, while the four-compartment layout supports sequential washing, rinsing, and sanitizing workflows in a minimal footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and drain water; remove debris from compartments. Scrub bowls with a mild detergent and non-abrasive pad, rinsing thoroughly. Wipe the stainless steel top, front, ends, and legs with a soft cloth and neutral cleaner; avoid steel wool. Clean overflow standpipes and faucet areas to prevent clogs. Vacuum or brush condenser coils if accessible. Dry all surfaces and check seals and adjustable feet; tighten or replace as needed to maintain sanitation and performance.#@@#Additional Info#@#Glastender FSA-48-S underbar sink unit, 48" x 19", stainless steel top, front, ends, legs, adjustable feet, four 11" x 14" sink compartments, 10-1/4" depth, low-lead faucet, overflow standpipes, ETL-Sanitation listed.#@@#General Info#@#Description #@#
The Glastender FSA-48-S underbar sink unit provides commercial kitchens with a compact, code-compliant cleaning station designed for continuous use in bars, concession areas, and back-of-house stations. Its stainless steel top, front, ends, and legs ensure corrosion resistance and hygienic surfaces, while the four-compartment layout supports sequential washing, rinsing, and sanitizing workflows in a minimal footprint.
#@@# Four Compartment Layout#@#
Four bowls, each 11" wide, 14" front-to-back, and 10-1/4" deep, create dedicated stations for pre-rinse, wash, rinse, and sanitize. This reduces cross-contamination and streamlines tasks, ideal for high-turnover glassware and smallware cleaning in tight spaces.
#@@# Stainless Steel Construction#@#
The stainless steel top, front, ends, and legs resist daily wear and corrosion, ensuring consistent sanitation. Rigid construction maintains alignment and seals under continuous water exposure and chemical use.
#@@# Space-Saving Footprint#@#
With a 48" width and 19" depth, this sink fits under bar counters and in narrow corridors, maximizing floor space in compact operations. Facilities can install a full wash station without disrupting workflow.
#@@# Mounted Faucet And Accessories#@#
The splash-mount faucet complies with low-lead requirements, delivering reliable water for each compartment. Four overflow standpipes prevent overfilling and spills during busy shifts.
#@@# Adjustable Leg Support#@#
Stainless steel legs with adjustable bullet feet level the sink on uneven floors, maintaining stability and preserving drain alignment. Proper leveling reduces vibration and extends component life.
#@@# Sanitation Certification#@#
This unit is certified to meet health and safety standards for commercial foodservice equipment, ensuring it supports compliance during inspections. Operators can rely on its design to meet sanitation requirements effectively.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Glastender FSA-48-S underbar sink unit:
- Inspect and tighten bullet feet regularly to preserve alignment and prevent weld stress.
- Clean stainless steel daily with mild detergent, rinse, and dry to avoid deposits.
- Flush compartments and standpipes with warm water and nonabrasive cleaner; avoid harsh abrasives.
- Check faucet compliance, connections, strainers, and drains monthly; replace seals if damaged.