Stop sacrificing speed for organization. This stainless steel double speed rail delivers consistent access, durable construction, and sanitary compliance for high-volume bars and service stations, allowing staff to work faster while maintaining order. Designed for professional operations, this unit balances capacity and serviceability to support continuous service demands.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rail with a mild detergent and warm water; scrub high-touch zones like rail tops, label covers, and mounting keyholes with a soft brush. Rinse with clean water and dry immediately to prevent water spots. Sanitize surfaces with an EPA-approved sanitizer following label dwell time. Inspect for food residue under shelves and around mounts; remove debris to deter pests. Regular cleaning prevents cross-contamination, supports inspections, and preserves finish.#@@#Additional Info#@#Glastender's DSR-67 67" stainless steel double speed rail mounts via keyholes and features an open step-and-rail layout, ABS sound-deadening covers, a clear liquor label cover, ETL-Sanitation listing, and durable construction for high-volume bars.#@@#General Info#@#Description #@#
Stop sacrificing speed for organization. This stainless steel double speed rail delivers consistent access, durable construction, and sanitary compliance for high-volume bars and service stations, allowing staff to work faster while maintaining order. Designed for professional operations, this unit balances capacity and serviceability to support continuous service demands.
#@@# Double Rail Design#@#
Two parallel rails provide clear separation for frequently used bottles and spare stock, enabling bartenders to access required items without cross-reach delays. The open step-and-rail layout minimizes obstruction and supports rapid workflow during peak periods.
#@@# Stainless Steel Build#@#
Fabricated from stainless steel, the rail resists corrosion and withstands daily impact in busy bar zones, reducing replacement frequency. The welded construction maintains alignment and load capacity under constant use.
#@@# Capacity Layout#@#
At 67 inches wide, the rail accommodates a broad assortment of bottles and dispensers, increasing staging capacity and reducing restock interruptions. The extended length allows staff to preload multiple service stations for uninterrupted service runs.
#@@# Mounting Speed#@#
Keyhole mounting simplifies field installation and enables secure attachment to standard backbar surfaces, cutting installation time and labor costs. Installers achieve consistent alignment without complex hardware or adjustments.
#@@# Sound Reduction#@#
ABS sound-deadening covers reduce clatter and bottle vibration, lowering noise in crowded service environments and improving staff concentration. The covers snap on for fast removal during cleaning or reconfiguration.
#@@# Identification System#@#
Clear snap-on liquor identification label covers provide visible labeling that stays in place during handling, streamlining inventory control and preventing mis-pours. The label system installs without tools and supports quick recipe adherence.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting keyholes monthly and tighten all fasteners to maintain secure installation. Clean stainless steel surfaces with a soft cloth and mild detergent, then rinse and dry to prevent water spots. Remove ABS covers and snap-on labels periodically to wash with warm, soapy water; reattach when fully dry. Sanitize contact areas with a food-safe sanitizer following manufacturer dwell times. Lubricate hinges lightly and check for corrosion; replace damaged parts promptly.