This stainless steel rail brings order and accessibility to high-volume bars and service stations, combining rugged construction with practical features that improve pour accuracy and workflow efficiency. Operators will notice faster service times and simplified inventory labeling because the unit integrates effective controls and tool-free installation options.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless steel rail with a mild detergent and warm water using a soft cloth; rinse and dry immediately to prevent spotting. Sanitize high-touch zones—rail tops, ABS covers, snap-on label areas—using an EPA-registered surface sanitizer per label dwell time. Inspect keyhole mounts and remove debris under shelves and behind rail to deter pests. Clean weekly or after heavy service to prevent contamination of hands and items, preserve finish, and support health-code visibility.#@@#Additional Info#@#Glastender DSR-56 56" stainless steel double speed rail mounts with keyholes and a 53" open step-and-rail design with ABS sound-deadening covers; ETL-Sanitation listed for heavy use in bars and food service.#@@#General Info#@#Description #@#
This stainless steel rail brings order and accessibility to high-volume bars and service stations, combining rugged construction with practical features that improve pour accuracy and workflow efficiency. Operators will notice faster service times and simplified inventory labeling because the unit integrates effective controls and tool-free installation options.
The design provides channels for liquor bottles, allowing bartenders to stage common mixes and backup stock within arm’s reach. This layout reduces reach time and supports continuous service during peak periods.
Covers minimize clatter when bottles slide into place, preserving a professional atmosphere in crowded service areas. Staff benefit from reduced noise fatigue and patrons experience a calmer environment.
A snap-on liquor identification label cover secures tags for quick bottle recognition and inventory control. Managers gain visual oversight that speeds employee training and reduces mistaken pours.
Constructed from stainless steel, the rail resists corrosion and endures daily use in wet, acidic, and high-traffic environments. Facilities extend equipment life and lower long-term replacement costs through material selection.
Keyhole mounting enables quick installation and straightforward removal for cleaning or relocation. Technicians complete installs with basic tools and minimize downtime during layout changes.
The unit lists ETL-Sanitation, meeting recognized criteria for hygiene and washdown suitability in commercial settings. Procurement teams confirm regulatory alignment and reduce risk during health inspections.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Glastender DSR-56 speed rail by cleaning stainless steel surfaces daily with a nonabrasive detergent and soft cloth to prevent buildup. Inspect ABS covers and clear snap-on liquor labels weekly; replace cracked parts immediately. Remove rail from keyhole mounts quarterly to degrease interior crevices and sanitize per ETL-Sanitation guidelines. Lubricate mounting screws lightly and verify secure attachment after reinstallation.