Optimize your bar workflow with a high-capacity stainless steel rail designed for rapid access and durable service. This double-speed rail organizes mixers and spirits into a compact 29-inch footprint, reducing reach time and increasing pour consistency during peak shifts. Professional kitchens and bars will benefit from a corrosion-resistant mounting solution that supports continuous use and simplifies sanitation routines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rail with a mild detergent and soft cloth; rinse with clean water and dry to prevent spotting. Sanitize high-touch zones like label covers and mounting keyholes with an EPA-approved disinfectant per label dwell time. Inspect fasteners weekly and tighten via keyhole mounts. Remove spilled liquids promptly to avoid corrosion and pest attraction. Regular cleaning prevents contamination of hands and items, supports health-code compliance, and preserves finish.#@@#Additional Info#@#Glastender's DSR-29 29" stainless steel double speed rail mounts via keyholes and features a 20" layout with ABS sound-deadening covers and snap-on liquor ID holders; it weighs 20 pounds and is ETL-Sanitation listed for durable back-bar organization.#@@#General Info#@#Description #@#
Optimize your bar workflow with a high-capacity stainless steel rail designed for rapid access and durable service. This double-speed rail organizes mixers and spirits into a compact 29-inch footprint, reducing reach time and increasing pour consistency during peak shifts. Professional kitchens and bars will benefit from a corrosion-resistant mounting solution that supports continuous use and simplifies sanitation routines.
#@@# Mounting Keyholes#@#
Installers can use two keyhole slots to secure the rail quickly to vertical surfaces, enabling fast retrofits or new installations. Field teams will appreciate the reduced installation time and minimal hardware requirements for most backbar configurations.
#@@# Double Step Design#@#
Engineers designed the rail with an open step-and-rail layout that holds two rows of bottles while maintaining clear visibility of labels. Staff will retrieve items faster and maintain pouring rhythm without obstruction during service.
#@@# Sound Deadening Covers#@#
ABS sound-deadening covers minimize clatter when bottles slide into position, preserving a controlled service environment. Employees experience lower noise levels, enhancing communication and reducing ambient disruption in busy settings.
#@@# Label Identification System#@#
Clear snap-on identification label covers allow technicians to mark each slot for liquor types or house recipes, promoting inventory accuracy and speed for new staff. Supervisors can update labels without tools, keeping organization aligned with menu changes.
#@@# Stainless Steel Construction#@#
Fabricators constructed the unit from stainless steel to resist rust and withstand constant cleaning and chemical exposure, meeting commercial sanitation expectations. Managers will extend replacement cycles and maintain a hygienic surface that supports HACCP practices.
#@@# ETL Sanitation Listed#@#
Certifiers validated the rail for sanitation, providing documented compliance for health inspections and procurement standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Glastender DSR-29 speed rail by inspecting keyholes and mounting hardware monthly for secure attachment. Remove ABS covers and clean stainless steel surfaces with a neutral pH cleaner; rinse and dry to prevent spotting. Replace clear snap-on liquor labels when unreadable. Sanitize per facility protocol; use approved agents compatible with CSA and ETL-Sanitation materials. Lubricate moving parts lightly and verify level alignment before service.