The Glastender DICP-17B 8 Cup condiment drawer insert enhances bar workflows by organizing eight condiment cups within a 17-1/2" door opening for bar-profile coolers. It fits partial drawer setups, streamlining operations while reducing clutter and cross-contamination. Designed for professional use, this insert integrates with bar cabinetry to keep garnishes and prep items accessible and temperature-controlled when paired with refrigerated drawers.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove the insert and empty all cups. Wipe cups and drawer interior with a mild detergent solution and a soft cloth, rinsing thoroughly. Clean crevices with a small brush to remove trapped food particles. Sanitize contact surfaces using an approved food-contact sanitizer and let air dry. Inspect for cracks or wear and replace if damaged. Reinstall the Glastender DICP-17B only after the unit is completely dry to prevent contamination and ensure proper fit.#@@#Additional Info#@#The Glastender DICP-17B 8 Cup Condiment Drawer Insert fits a 17-1/2" door opening in bar-profile coolers, holds eight cups for condiments, ships from 48604, and includes a one-year warranty PDF for parts and accessories.#@@#General Info#@#Description #@#
The Glastender DICP-17B 8 Cup condiment drawer insert enhances bar workflows by organizing eight condiment cups within a 17-1/2" door opening for bar-profile coolers. It fits partial drawer setups, streamlining operations while reducing clutter and cross-contamination. Designed for professional use, this insert integrates with bar cabinetry to keep garnishes and prep items accessible and temperature-controlled when paired with refrigerated drawers.
#@@# Cup Capacity#@#
Holds Eight Cups in Drawer
The insert secures eight cups in a compact layout, letting staff stage multiple condiments or garnishes at once. This reduces refill frequency during busy periods and supports consistent portioning.
#@@# Drawer Compatibility#@#
Fits 17-1/2" Door Opening
Engineered to fit a 17-1/2" door opening typical of bar-profile coolers and partial drawers, the insert ensures proper installation without major modifications. Installers can confirm dimensions for a flush, professional fit.
#@@# Sanitation Control#@#
Minimizes Cross-Contamination Risk
Dedicated compartments separate ingredients, reducing flavor transfer and simplifying cleaning. Individual cups can be removed for washing, maintaining hygiene standards and speeding turnaround times.
#@@# Service Efficiency#@#
Speeds Garnish Preparation
Organized cup placement helps bartenders and servers prepare drinks and plates faster, improving service times and throughput. Staff gain predictable access to frequently used items, ensuring consistent presentation.
#@@# Durable Construction#@#
Engineered For Commercial Use
Built to endure high-volume environments, the insert resists daily wear typical in bars, restaurants, and institutional kitchens. Operators benefit from long-term durability that supports continuous operations.
#@@# Integration Benefits#@#
Supports Back Bar Cabinet Systems
The insert aligns with Glastender’s accessory ecosystem for back bar cabinets and condiment holders, enabling easy replacement or upgrades.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain the Glastender DICP-17B 8 Cup Condiment Drawer Insert: clean cups and drawer daily with mild detergent and soft cloth to prevent residue and cross-contamination. Rinse thoroughly, air-dry, and reassemble. Inspect slides weekly for debris, lubricate if stiff. Check cup edges monthly for damage and replace as needed. Store in a dry, controlled area to prevent corrosion.