Condensing unit storage cabinet designed for back bar installations delivers efficient equipment integration and organized storage in a compact 18-inch width footprint. Professionals gain a ready solution that conceals condensing hardware while preserving valuable undercounter space and streamlining service workflows. Operators benefit from a black exterior that maintains a unified appearance with common back bar fixtures.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove stored items. Empty condensate and wipe interior with a mild detergent and a soft cloth. Brush condenser coils monthly to remove grease and dust; use a vacuum if needed. Clean door seals with warm, soapy water and inspect for cracks; replace worn seals. Run a hot water rinse and dry all surfaces thoroughly. Follow CSA guidelines and schedule quarterly professional service to prevent failures and reduce energy use.#@@#Additional Info#@#Glastender CS18 Condensing Unit Storage Cabinet is an 18"W black back bar condenser cabinet for commercial refrigeration. It supports airflow, stores components securely, weighs 85 pounds, and meets CSA standards.#@@#General Info#@#Description #@#
Condensing unit storage cabinet designed for back bar installations delivers efficient equipment integration and organized storage in a compact 18-inch width footprint. Professionals gain a ready solution that conceals condensing hardware while preserving valuable undercounter space and streamlining service workflows. Operators benefit from a black exterior that maintains a unified appearance with common back bar fixtures.
#@@# Exterior Integration#@#
The cabinet mounts next to refrigeration equipment to house condensing components, reducing exposed hardware and improving service access. Technicians find routine maintenance simplified by the dedicated internal compartment that isolates heat-generating parts from stored items.
#@@# Space Optimization#@#
The 18-inch width maximizes usable room in narrow back bar lanes, enabling storage of tools, parts, or small secondary supplies without encroaching on service aisles. Managers reclaim countertop area by shifting support items into the cabinet cavity.
#@@# Durable Finish#@#
The black exterior resists scuffs and maintains a consistent look with common back bar units used in commercial settings. Staff report fewer visible surface marks and continue operations with a presentable service area.
#@@# Weight Capacity#@#
The unit weighs 85 pounds, providing a solid base that resists movement during heavy use and supports mounted condensing components reliably. Installers appreciate predictable mass when planning anchoring and leveling during setup.
#@@# Service Accessibility#@#
The cabinet design grants clear access to condensing hardware for inspection and repair, minimizing service time and lowering downtime risk. Maintenance teams complete tasks faster with internal organization aimed at component isolation.
#@@# Compliance Ready#@#
Fabrication aligns with commercial refrigeration configurations and accommodates standard condensing assemblies commonly employed in hospitality, institutional, and bar operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect condenser coils weekly and remove dust with a stiff brush or compressed air to maintain airflow. Clean interior surfaces with a neutral pH detergent and warm water; rinse and dry thoroughly. Verify door gaskets for compression and replace if torn. Level the cabinet and tighten mounting hardware. Lubricate hinges quarterly and confirm electrical connections are secure. Document maintenance in CSA-compliant logs.