Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit maximizes your workspace and enhances service speed, ensuring your staff can keep up with high demand. With a generous capacity and advanced cooling features, this ice bin is essential for any busy bar or restaurant.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Glastender CBB-48R-CP10 in top shape, start by emptying the ice bin. Use a mild soap solution and a soft cloth to clean the interior. Rinse with clean water and dry completely. Regularly check the cold plate circuits for buildup and wipe them down. Clean the exterior with a non-abrasive cleaner to maintain its finish. Inspect the unit for signs of wear, especially around seals. Consistent cleaning prevents bacteria buildup, reduces hazards, and extends the life of your unit.#@@#Additional Info#@#The Glastender CBB-48R-CP10 Stainless Steel Underbar Ice Bin/Cocktail Unit measures 48"W x 24"D and is built for durability. It has a capacity of 127 pounds and includes 10 cold plate circuits for optimal cooling.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit maximizes your workspace and enhances service speed, ensuring your staff can keep up with high demand. With a generous capacity and advanced cooling features, this ice bin is essential for any busy bar or restaurant.
#@@# Ample Ice Capacity#@#
This unit boasts an impressive ice capacity of approximately 125 pounds, allowing for extended service without frequent refills. The design accommodates high-volume operations, ensuring your staff can serve customers quickly and efficiently. With this level of capacity, you can maintain a steady supply of ice for cocktails and other chilled items throughout peak hours.
#@@# Efficient Cold Plate System#@#
Equipped with a cold plate featuring 10 circuits, this ice bin ensures your ice remains frozen longer, reducing waste and increasing efficiency. The cold plate technology circulates refrigerant effectively, maintaining optimal temperatures even during busy service periods. This feature is crucial for establishments that prioritize quality and consistency in their offerings.
#@@# Stainless Steel Construction#@#
Crafted from durable stainless steel, this ice bin withstands the rigors of a bustling kitchen environment. The material resists corrosion and wear, ensuring longevity while maintaining a professional appearance. This construction enhances durability and simplifies cleaning, allowing for a hygienic workspace.
#@@# Freestanding Design#@#
The freestanding installation type offers flexibility in layout, making it easy to integrate into various bar configurations. This design allows for convenient placement wherever it is most needed, optimizing workflow and accessibility. Staff can quickly access ice without disrupting the flow of service, enhancing overall efficiency.
#@@# Integrated Backsplash#@#
Featuring a built-in backsplash, this unit helps contain spills and maintain a clean work area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Glastender CBB-48R-CP10 Stainless Steel Underbar Ice Bin/Cocktail Unit, perform regular maintenance. Clean the exterior with a mild detergent and soft cloth. Inspect the cold plate circuits for wear or damage. Keep the ice bin free of debris and ice buildup, as this affects performance. Check the drainage system to ensure it is clear. Regularly monitor the temperature to maintain optimal ice production and storage.