Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit meets the demands of high-volume operations while enhancing the overall functionality of your cocktail station. With a generous capacity and thoughtful design, it streamlines your workflow, allowing staff to focus on delivering exceptional service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Glastender CBA-42L Ice Bin is vital for food safety and equipment longevity. Unplug the unit. Remove all ice and contents. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the cold plate to keep it debris-free. Regularly check the drainage system to avoid clogs. Clean the backsplash and surrounding areas to reduce grease buildup. This routine helps prevent fires, lowers utility costs, and ensures compliance with health inspections.#@@#Additional Info#@#The Glastender CBA-42L Stainless Steel Underbar Ice Bin/Cocktail Unit measures 42"W x 19"D and is built for durability. It has an 84 lbs. capacity and features 10 cold plate circuits for efficient cooling.#@@#General Info#@#Description #@#
Transform your service area with a robust underbar ice bin designed for efficiency and durability. This stainless steel unit meets the demands of high-volume operations while enhancing the overall functionality of your cocktail station. With a generous capacity and thoughtful design, it streamlines your workflow, allowing staff to focus on delivering exceptional service.
#@@# Ample Ice Capacity#@#
This unit accommodates approximately 85 lbs. of ice, ensuring that your operation never runs short during peak hours. The spacious design allows for easy access, enabling bartenders to quickly retrieve ice for cocktails, keeping service swift and efficient. With a focus on high-volume use, this ice bin supports busy environments without compromising performance.
#@@# Durable Stainless Steel Construction#@#
Crafted from high-quality stainless steel, this ice bin resists corrosion and wear, making it ideal for the rigors of a commercial kitchen. The sleek finish enhances aesthetic appeal and simplifies cleaning and maintenance, ensuring your unit remains in top condition. This durability translates to long-term reliability, reducing the need for frequent replacements.
#@@# Efficient Cold Plate System#@#
Equipped with a cold plate featuring 10 circuits, this unit maintains optimal ice temperatures, preventing melting and ensuring a consistent supply. The cold plate technology enhances efficiency, allowing for longer service periods without the need for constant replenishment. This feature is crucial for maintaining the quality of your drinks during busy service times.
#@@# Freestanding Design#@#
The freestanding installation type allows for flexible placement in your bar or kitchen layout. This adaptability means you can position the ice bin where it best serves your workflow, maximizing efficiency and convenience. The design includes a backsplash, providing additional protection and enhancing the overall functionality of your service area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Glastender CBA-42L Stainless Steel Underbar Ice Bin/Cocktail Unit, perform regular maintenance. Clean the surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the cold plate circuits for signs of wear or damage. Keep the unit level for proper drainage and cooling. Check the ice capacity regularly, ensuring it does not exceed 85 lbs. This proactive approach will enhance performance and extend the lifespan of your equipment.