Stop compromising workflow for inadequate fixtures. This underbar sink unit features a seamless stainless steel surface with a three-compartment layout and dual drainboards, designed to support intensive bar and backbar operations while ensuring sanitary standards and efficient throughput.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Scrub bowls and drainboards with mild detergent and a soft brush, paying attention to seams and overflow tubes. Rinse thoroughly and wipe dry to prevent water spots and corrosion. Degrease faucet and deck with alkaline cleaner; flush and inspect overflow tubes. Clean legs and bullet feet; tighten fittings. Sanitize surfaces per CSA or local rules. Regular cleaning prevents contamination, fires, inefficiency, and equipment failure.#@@#Additional Info#@#Glastender C-TSB-84 84" x 24" underbar sink has three 11" x 14" x 10-1/4" compartments, 24" drainboards, seamless top, 20-gauge stainless steel, 16-gauge legs, adjustable feet, low-lead faucet, ETL-Sanitation listed, made to order, non-returnable.#@@#General Info#@#Description #@#
Stop compromising workflow for inadequate fixtures. This underbar sink unit features a seamless stainless steel surface with a three-compartment layout and dual drainboards, designed to support intensive bar and backbar operations while ensuring sanitary standards and efficient throughput.
#@@# Top Quality Construction#@#
This unit is constructed from 20-gauge stainless steel for the top, front, and ends, complemented by 16-gauge legs that resist corrosion and surface damage in high-use environments. Welded seams and a one-piece top with a backsplash eliminate joints that trap soil, simplifying cleaning and supporting ETL-Sanitation compliance.
#@@# Three Compartment Layout#@#
The three fabricated sink compartments measure 11 inches wide by 14 inches front-to-back and 10-1/4 inches deep, providing distinct wash, rinse, and sanitize zones for regulated dish flow. Dedicated compartments minimize cross-contamination risk and enhance compliance with health protocols.
#@@# Dual Drainboard Design#@#
Corrugated drainboards on both the left and right create ample staging areas for glassware and utensils, enabling parallel processing and continuous turnover during peak service. The corrugation channels water back to the sinks, reducing countertop pooling and manual drying time.
#@@# Integrated Faucet and Overflows#@#
A 4-inch on-center deck mount faucet accommodates common faucet assemblies and supports low-lead compliance for safe service. Three overflow tubes are included to protect against accidental overfilling and maintain consistent sink performance during heavy use.
#@@# Adjustable Support System#@#
Sixteen-gauge stainless steel legs feature thermoplastic adjustable bullet feet to level the unit on uneven floors, ensuring a stable work surface. Field adjustments prevent wobble that can lead to spills or disrupt workflow, enhancing safety and ergonomics.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Service personnel should inspect seams, welds, and deck-mount faucet connections monthly and tighten fasteners to prevent leaks. Clean sinks and drainboards daily with neutral pH detergent, rinse thoroughly, and dry to avoid water spots. Remove and flush overflow tubes weekly to clear debris. Adjust thermoplastic bullet feet quarterly to maintain level and proper drainage. Replace worn gaskets and check ETL-Sanitation documentation annually.