High-capacity speed rail designed for busy bar programs delivers organized, rapid service while ensuring sanitation and durability. This stainless steel rail mounts easily to standard bars and stations, allowing staff to access bottles and tools without interruption. Its open step-and-rail layout minimizes clutter and accelerates pour routines during peak periods, enhancing throughput for restaurants, hotels, and large institutions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rail with a mild detergent and a soft cloth, then rinse with clear water and dry to prevent water spots. Sanitize high-touch areas like liquor labels, rail tops, and mounting keyholes using an approved sanitizer at recommended dilutions. Inspect fasteners and keyhole mounts weekly and tighten as needed. Regular cleaning prevents contamination between front- and back-of-house, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Glastender C-SR-12 mounts via keyholes and features a 53" stainless steel double speed rail, open step-and-rail design, ABS covers, liquor label cover, field-installed hardware, ETL-Sanitation listing, and a 5-pound weight.#@@#General Info#@#Description #@#
High-capacity speed rail designed for busy bar programs delivers organized, rapid service while ensuring sanitation and durability. This stainless steel rail mounts easily to standard bars and stations, allowing staff to access bottles and tools without interruption. Its open step-and-rail layout minimizes clutter and accelerates pour routines during peak periods, enhancing throughput for restaurants, hotels, and large institutions.
#@@# Double Rail#@#
Constructed in a double configuration, the unit features two staggered tiers to hold additional bottles within the same linear footprint, increasing on-bar storage density. Operators can place frequently used products on the front rail and reserve bottles on the rear tier for quick rotation during shifts.
#@@# Stainless Construction#@#
Fabricated from stainless steel, the rail resists corrosion and withstands harsh cleaning protocols common in commercial settings. Managers can expect a long service life and a consistent appearance even under heavy daily use.
#@@# Sound Reduction#@#
Equipped with ABS sound-deadening covers, the rail minimizes clatter when staff replace bottles or tools, reducing noise in dining and service areas. Employees benefit from quieter operations that maintain a professional atmosphere.
#@@# Label Protection#@#
Includes a clear snap-on identification label cover to secure liquor tags and reduce label wear, enabling precise inventory control and faster bottle identification. Supervisors achieve clearer stock tracking during busy periods.
#@@# Quick Mounting#@#
The keyhole mounting style enables fast, field installation on wood or metal bar faces without complex brackets, cutting installation time and labor costs. Technicians can align and secure the rail rapidly, returning the station to service the same day.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Glastender C-SR-12 using manufacturer keyhole pattern and fasten to a plumb, rigid surface to prevent stress on welds. Clean stainless steel daily with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Inspect ABS sound-deadening covers and snap-on liquor labels weekly; replace damaged covers to maintain identification. Sanitize surfaces per CSA or local guidelines after heavy use. Lubricate mounting hardware quarterly and torque fasteners to spec.