Certified to meet ETL sanitation criteria, the unit supports regulatory compliance for food and drink service settings. Administrators document approved equipment use and simplify health inspection readiness.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel speed rail with a mild detergent and warm water, then dry with a soft cloth to prevent water spots. Sanitize high-touch zones like rail lips and label covers using an approved sanitizer per manufacturer directions. Inspect keyhole mounts and tighten fasteners during routine checks. Clean spilled liquids and residue promptly to prevent corrosion, pests, and cross-contamination that can harm guests and fail CSA inspections.#@@#Additional Info#@#Glastender's C-DR-72 double speed rail, 53" wide, features stainless steel and an open layout for easy bottle access in busy bars.#@@#General Info#@#Description #@#
Certified to meet ETL sanitation criteria, the unit supports regulatory compliance for food and drink service settings. Administrators document approved equipment use and simplify health inspection readiness.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting keyholes monthly and tighten all fasteners to maintain secure stainless steel attachment. Clean surfaces daily using a neutral pH detergent and warm water; rinse thoroughly and dry with a lint-free cloth to prevent spotting. Remove ABS covers periodically and wash by hand to preserve sound-deadening properties. Replace clear snap-on liquor identification labels when cracked. Verify ETL-Sanitation compliance during scheduled audits and document maintenance actions.