Stop sacrificing speed for clarity behind the bar. This stainless steel double speed rail features a compact 53-inch footprint and an open step-and-rail layout, streamlining bottle access and identification while resisting corrosion in high-use environments. Designed for commercial bars, restaurants, and catering stations, this rail mounts with keyholes and installs quickly to enhance pour times and organization.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel rails and ABS covers with a mild detergent and warm water, then rinse and dry with a lint-free cloth. Sanitize high-touch zones (rail fronts, label covers, mounting keyholes) using an EPA-registered sanitizer per label directions. Inspect screws and mounting points weekly; tighten as needed. Regular cleaning prevents germ transfer between front- and back-of-house, supports health-code compliance, deters pests, and preserves finish and service life.#@@#Additional Info#@#Glastender C-DR-54 53"W stainless steel double speed rail mounts via keyholes. It features an open layout with ABS sound-deadening covers and clear snap-on liquor ID labels. ETL-Sanitation listed, it weighs 28 pounds, ideal for high-volume bars.#@@#General Info#@#Description #@#
Stop sacrificing speed for clarity behind the bar. This stainless steel double speed rail features a compact 53-inch footprint and an open step-and-rail layout, streamlining bottle access and identification while resisting corrosion in high-use environments. Designed for commercial bars, restaurants, and catering stations, this rail mounts with keyholes and installs quickly to enhance pour times and organization.
#@@# Open Step Design#@#
The open step-and-rail configuration exposes bottle necks for rapid grabbing, reducing bartender motion and cutting service time during peak periods. The spacing accommodates a broad range of bottle shapes while ensuring secure placement for fast retrieval.
#@@# Durable Construction#@#
Fabricated from stainless steel, the rail resists rust, dents, and daily impacts common in commercial settings, delivering consistent performance under heavy use. Maintenance crews can achieve clean surfaces with standard sanitizing procedures, supporting compliance and longevity.
#@@# Noise Reduction#@#
ABS sound-deadening covers line the rail to dampen clinks and reduce bar noise when bottles rest or move, improving staff communication during shifts. Technicians can field-install these covers without special tools, minimizing downtime during setup.
#@@# Identification Labels#@#
Clear snap-on liquor identification label covers attach directly to the rail, providing visible, changeable labeling that speeds accurate pours and inventory checks. Managers benefit from the tool-free swap capability when reorganizing stock or updating menus.
#@@# Simple Mounting#@#
Keyhole mounting holes align with standard fasteners for secure attachment to most bar faces and rails, enabling fast installation and stable operation. Installers avoid complex brackets, which reduces labor time and simplifies retrofit projects.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Glastender C-DR-54 speed rail using secure fasteners through keyholes to ensure stable mounting. Clean stainless steel daily with a nonabrasive detergent and warm water; rinse completely and dry with a soft cloth to prevent spotting. Inspect ABS covers and snap-on liquor labels weekly for damage and replace components as required. Sanitize surfaces with an approved food-contact solution per CSA and ETL-Sanitation guidelines. Check mounting hardware monthly for torque.