Outfit a high-traffic bar or service line with a purpose-built underbar drainboard designed to enhance throughput while ensuring sanitary control. This stainless steel unit mounts under counters to effectively catch and channel wash water, reducing countertop clutter and speeding up glass and utensil turnover. Facilities that require a steady wash flow will appreciate its durable construction and seamless integration with existing underbar systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug appliances and clear the work area. Scrub the Glastender C-DBCB-18-LD drainboard with a mild detergent and warm water, using a non-abrasive pad to protect stainless steel. Rinse thoroughly and dry with a clean cloth to prevent corrosion. Remove grease from underbar vents and drains weekly to reduce fire risk. Clean condenser coils and check seals monthly to improve efficiency and avoid breakdowns. Record each cleaning to meet CSA and inspection requirements.#@@#Additional Info#@#Glastender's C-DBCB-18-LD CHOICE underbar drainboard measures 18" W x 24" D, made of stainless steel with an open cabinet base and CSA sanitation listing; it supports heavy-use beverage stations and weighs 76 pounds.#@@#General Info#@#Description #@#
Outfit a high-traffic bar or service line with a purpose-built underbar drainboard designed to enhance throughput while ensuring sanitary control. This stainless steel unit mounts under counters to effectively catch and channel wash water, reducing countertop clutter and speeding up glass and utensil turnover. Facilities that require a steady wash flow will appreciate its durable construction and seamless integration with existing underbar systems.
#@@# Drainboard Capacity#@#
This drainboard is engineered to accommodate heavy wash cycles with an 18-inch width and 24-inch depth, balancing space efficiency with functional drainage. Installers will find that the unit fits standard underbar openings and supports continuous use without obstructing adjacent work zones.
#@@# Sanitary Certification#@#
This model carries a sanitation listing by CSA, ensuring compliance with common health department requirements for wash stations. Operators will find it easier to manage inspections and maintain consistent cleaning protocols with a certified product.
#@@# Robust Construction#@#
The body is constructed from corrosion-resistant stainless steel, with engineered seams designed for repeated exposure to water and detergents. Kitchen staff will benefit from reduced deformation and a predictable service life under commercial loads.
#@@# Space Optimization#@#
Designers have specified a compact footprint with an 18-inch working width, freeing adjacent station areas for prep or storage. Managers can deploy multiple units in modular layouts to scale service capacity without expanding the overall footprint.
#@@# Load Handling#@#
Engineers have validated the drainboard to handle typical glassware and small equipment drainage while efficiently channeling effluent into plumbing connections. Staff will minimize handling steps and reduce breakage during rinsing and staging.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the drainboard daily for food debris and grease; remove residue with a plastic scraper and warm, soapy water to prevent clogs. Clean stainless surfaces weekly with a neutral pH detergent and soft cloth; rinse and dry to avoid water spots. Flush drain outlets monthly with hot water and a mild enzymatic cleaner to break down buildup. Check mounting fasteners and sealants quarterly, tightening or reapplying silicone as needed.