Stop sacrificing workspace efficiency for compromise. This stainless steel underbar combo merges an ice bin and cocktail station into a single 42" footprint, delivering high-capacity ice handling and integrated bottle storage for continuous service demands. Operators gain reliable, sanitary performance with a compact layout that fits tight backbar environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove ice and bottles. Scrub bin liner with mild soap and warm water, rinse thoroughly, and dry fully. Flush backsplash channel and clear beverage lines. Clean bottle well and insulated compartment with non-abrasive cleaner. Vacuum condenser coils and wipe exterior stainless steel with a soft cloth. Inspect seals and bullet feet, tighten as needed. Regular cleaning prevents contamination, reduces fire risk, lowers energy use, and helps pass CSA and health inspections.#@@#Additional Info#@#Glastender C-CBA-42L features a 42" x 19" stainless steel ice bin with 84 lbs capacity, six-bottle insulated well, 10-1/2" deep liner, and ETL-Sanitation listing.#@@#General Info#@#Description #@#
Stop sacrificing workspace efficiency for compromise. This stainless steel underbar combo merges an ice bin and cocktail station into a single 42" footprint, delivering high-capacity ice handling and integrated bottle storage for continuous service demands. Operators gain reliable, sanitary performance with a compact layout that fits tight backbar environments.
#@@# Ice Capacity#@#
The unit holds approximately 84 pounds of ice, supporting sustained service during peak periods without frequent refills. Managers benefit from predictable cold storage volume that matches high turnover settings and reduces service interruptions.
#@@# Integrated Bottle Well#@#
A six-bottle insulated compartment sits on the right side, keeping mixers and spirits organized and chilled within reach. Staff gain faster drink assembly and maintain consistent pour temperatures, improving throughput and product consistency.
#@@# Cold Plate Circuits#@#
Ten cold plate circuits provide active surface cooling across the bin, extending hold time and slowing melt. Supervisors observe reduced drainage load on refrigeration and lower ice waste, which cuts labor for ice replenishment.
#@@# Sanitary Construction#@#
Fabricated in stainless steel with an ETL-Sanitation listing, the assembly resists corrosion and simplifies hygiene compliance. Kitchen teams complete daily cleaning cycles faster and maintain inspection-ready surfaces that preserve product safety.
#@@# Functional Details#@#
The bin features a 10.5" deep liner and a PVC breaker strip around the liner for impact protection and containment. Maintenance crews handle liner service easily, and the breaker strip reduces chipping and water infiltration at the rim.
#@@# Plumbing and Drain#@#
The unit includes a 1-1/2" welded tailpiece and a backsplash with an open channel for beverage lines, promoting efficient drainage and organized line routing. Installers achieve secure waste connections and route fittings without compromising the bar footprint.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and drain connections on the Glastender C-CBA-42L monthly to prevent leaks and ensure sanitation. Clean the 10-1/2" deep bin liner and PVC breaker strip daily with a food-safe sanitizer; rinse thoroughly. Remove debris from the 1-1/2" welded tailpiece and check flow. Inspect door seals and bottle well for wear; replace if needed. Level the unit and check thermoplastic feet stability. Schedule quarterly cold-plate circuit checks and ETL-Sanitation compliance reviews.