Engineered for heavy-traffic bars and high-volume serving lines, this countertop tee draft dispensing tower delivers reliable multi-tap performance with professional-grade construction and glycol cooling for consistent pour temperatures. The unit supports eight stainless-steel faucets across two insulated 5" columns within a compact 26" width, enabling efficient service without sacrificing countertop space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the tower and close keg lines. Remove faucet handles and drain insert; wash and sanitize. Flush glycol lines per manufacturer schedule with line cleaner. Wipe stainless surfaces and drain pan with non-abrasive cleaner; rinse and dry. Clean brass parts with brass-safe cleaner; rinse thoroughly. Inspect seals and faucets; replace if worn. Let all parts dry before reconnecting power and reopening lines.#@@#Additional Info#@#The Glastender BT-8-PBR 26"W Tee Draft Tower has two 5" insulated brass columns, eight stainless steel faucets (handles not included), glycol-cooled stainless steel assembly, and mirror-finish drain pan; ETL-Sanitation listed.#@@#General Info#@#Description #@#
Engineered for heavy-traffic bars and high-volume serving lines, this countertop tee draft dispensing tower delivers reliable multi-tap performance with professional-grade construction and glycol cooling for consistent pour temperatures. The unit supports eight stainless-steel faucets across two insulated 5" columns within a compact 26" width, enabling efficient service without sacrificing countertop space.
#@@# Stainless Steel Construction#@#
Built entirely from stainless steel, the tower resists corrosion and withstands constant use in commercial bar environments. The durable shell simplifies sanitation and cleaning while maintaining structural integrity under daily wear.
#@@# Glycol Cooling#@#
Integrated glycol cooling maintains beer temperature from keg to faucet, reducing foaming and preserving product consistency during long service periods. Operators achieve steady pours and improved yield control through reliable thermal management.
#@@# Eight Faucet Capacity#@#
Configured for eight faucets, the tower enables broad tap variety and high throughput for peak-service times. Staff can serve multiple drafts simultaneously, lowering wait times and increasing customer turnover.
#@@# Dual Insulated Columns#@#
Two 5" insulated columns deliver efficient thermal isolation while occupying minimal counter footprint. The compact column design supports streamlined line layouts and preserves working space behind the bar.
#@@# Mirror Drain Pan#@#
A mirror-finish integral drain pan with a removable perforated brass-finish insert captures spills and facilitates routine maintenance. Technicians access the brass insert for quick cleaning without disrupting service.
#@@# Sanitation Listing#@#
ETL-Sanitation listing confirms the tower meets accepted sanitation standards for foodservice equipment. Facility managers gain confidence in compliance and ease of inspection during health audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow a maintenance schedule for the Glastender BT-8-PBR 26"W tee draft tower to ensure sanitation and cooling. Clean brass surfaces with a soft cloth and mild detergent. Wash and sanitize the drain pan insert. Flush glycol lines per manufacturer intervals; check glycol temperature and level. Inspect faucets for leaks, clean components, and replace seals. Tighten fittings and schedule service for system repairs.