Stop settling for makeshift draft setups. This countertop tee dispensing tower provides precise, chilled service for high-volume bars and hospitality operations while optimizing space and durability. Customers enjoy consistent pours, and staff maintain faster line speeds with a compact system designed for frequent use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and wipe tower exterior with a mild detergent solution and a soft cloth. Remove faucet handles and disassemble faucets for weekly sanitizing; soak parts in a food-safe sanitizer per label, rinse, and air dry. Clean drip tray and perforated insert daily; empty debris and scrub with warm, soapy water. Vacuum air-cooled vents monthly and clean condenser areas to maintain cooling efficiency. Inspect seals and brass finish for wear and polish as needed to prevent corrosion.#@@#Additional Info#@#Glastender BT-8-PB 26"W Tee draft tower offers air-cooled dispensing with eight stainless steel faucets, two 5" insulated brass-finish columns, a mirror-finish drain pan with brass insert, all-stainless construction, ETL-Sanitation listed, 39 pounds.#@@#General Info#@#Description #@#
Stop settling for makeshift draft setups. This countertop tee dispensing tower provides precise, chilled service for high-volume bars and hospitality operations while optimizing space and durability. Customers enjoy consistent pours, and staff maintain faster line speeds with a compact system designed for frequent use.
#@@# Column Configuration#@#
Two insulated columns ensure stable thermal isolation to preserve cold from keg to faucet. Each column, measuring 5 inches wide, minimizes heat transfer and supports eight service points across the tower, enabling simultaneous dispensing without pressure loss.
#@@# Faucet Capacity#@#
Eight stainless steel faucet connections facilitate high-throughput service, reducing wait times during peak periods. Operators can customize the tower with preferred handles and faucet assemblies to match tap profiles and flow requirements.
#@@# Cooling System#@#
The air-cooled design efficiently rejects heat into the surrounding room air, preventing glycol system complexity. Technicians can simplify maintenance and avoid additional plumbing while ensuring keg temperature consistency across taps.
#@@# Construction Materials#@#
Constructed entirely from stainless steel and featuring polished brass accents, this tower resists corrosion in wet bar environments and withstands daily sanitation cycles. Designers incorporate a mirror finish integral drain pan with a brass finish removable perforated insert to control spills and expedite cleaning procedures.
#@@# Sanitation Certification#@#
The ETL-Sanitation listing confirms compliance with health code expectations for food service installations. Managers can easily document equipment qualification during inspections, reducing risks associated with noncompliant components.
#@@# Compact Footprint#@#
With a width of twenty-six inches and a depth of twelve inches, this tower concentrates service capacity into a minimal counter area, freeing up workspace for plating, glassware storage, and service flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Glastender BT-8-PB tower weekly for loose fittings. Secure all faucet connections with a torque wrench to prevent leaks. Drain and clean the mirror-finish integral drain pan daily; remove the brass perforated insert and sanitize with an approved detergent for CSA-compliant hygiene. Flush lines after each product change with the recommended cleaning solution. Clean exterior stainless and brass finishes with a nonabrasive cloth and pH-neutral cleaner; avoid chlorides.