When speed and reliability are essential at service points, this stainless steel draft tower ensures consistent pour performance and robust construction for high-volume operations. Designed for countertop installation, the tower accommodates six stainless steel faucets and utilizes air cooling to maintain product quality during continuous service. Facilities that require precise control and easy maintenance will appreciate the unit's engineering, which minimizes downtime and simplifies sanitation workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and remove line pressure. Dismantle faucets and soak in warm, soapy water; scrub with a soft brush and rinse. Wipe stainless-steel column, drain pan and exterior with mild detergent and a soft cloth; avoid abrasive pads. Flush beer lines per CSA guidelines and sanitize with approved solution. Clean condenser area to maintain air-cooled performance. Dry all parts fully and reassemble; restore power and check for leaks.#@@#Additional Info#@#Glastender BT-6-SS 20"W tee draft tower has six stainless steel faucets on a 5" insulated column with a drain pan and removable insert; air-cooled stainless steel meets ETL-Sanitation, weighs 31 pounds, and fits 20" countertops.#@@#General Info#@#Description #@#
When speed and reliability are essential at service points, this stainless steel draft tower ensures consistent pour performance and robust construction for high-volume operations. Designed for countertop installation, the tower accommodates six stainless steel faucets and utilizes air cooling to maintain product quality during continuous service. Facilities that require precise control and easy maintenance will appreciate the unit's engineering, which minimizes downtime and simplifies sanitation workflows.
#@@# Column Cooling#@#
Air cooling effectively removes heat from the dispensing column, preserving product temperature under sustained pour conditions. Technicians can depend on consistent thermal performance in environments with continuous foot traffic and frequent draws.
#@@# Faucet Capacity#@#
The tower supports six faucets, allowing simultaneous service across multiple taps to reduce wait times during peak periods. Operators benefit from flexible flow management when running diverse menu selections or rotating keg inventory.
#@@# Stainless Steel Build#@#
The all-stainless steel construction resists corrosion and simplifies cleaning protocols for compliance with food safety standards. Maintenance crews achieve faster wipe-downs and lower chemical usage compared to mixed-metal assemblies.
#@@# Integrated Drain Pan#@#
The unit features an integral drain pan with a removable perforated insert that captures spills and allows for quick removal for cleaning. Staff can perform routine sanitation tasks more efficiently while maintaining hygienic service surfaces.
#@@# Compact Footprint#@#
Measuring 20 inches wide with a 12-inch depth, the tower occupies minimal countertop area, maximizing available prep and service space. Kitchen designers can install multiple stations in confined bar layouts without sacrificing flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect stainless steel surfaces weekly and clean with a pH-neutral detergent and soft cloth to prevent corrosion. Remove faucet components monthly and soak in warm, soapy water; sanitize per local code and verify ETL-Sanitation compliance. Flush lines with approved cleaning solution after each keg change to prevent buildup. Verify air-cooled vents remain unobstructed and clear debris quarterly. Check mounting seals and tighten fasteners as needed to maintain structural integrity.