Stop compromising flow for form; this draft tower delivers professional draft service and precise control to high-volume counters while maintaining a polished presentation. Designed for commercial environments, this tee-style dispensing tower houses four stainless steel faucets and an insulated 5-inch wide column to support continuous pouring without thermal loss. Operators will appreciate the mirror-finish integral drain pan with a removable perforated insert that simplifies cleanup and reduces service interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Soak detachable parts in warm, soapy water for 10–15 minutes; scrub with a non-abrasive brush and rinse. Wipe stainless steel surfaces with a mild detergent, then dry with a soft cloth. Clean drains and the mirror finish drain pan to remove grease. Clear vents and air-cooled fins with compressed air. Inspect seals and faucet threads; replace worn parts. Regular cleaning prevents contamination, fires, higher bills, breakdowns, and inspection failures.#@@#Additional Info#@#Glastender BT-4-PB 14"W tee draft tower has four stainless steel faucets on a 5" insulated brass column with a mirrored drain pan and removable brass insert; ETL-Sanitation listed, 23 pounds, polished brass finish for commercial use.#@@#General Info#@#Description #@#
Stop compromising flow for form; this draft tower delivers professional draft service and precise control to high-volume counters while maintaining a polished presentation. Designed for commercial environments, this tee-style dispensing tower houses four stainless steel faucets and an insulated 5-inch wide column to support continuous pouring without thermal loss. Operators will appreciate the mirror-finish integral drain pan with a removable perforated insert that simplifies cleanup and reduces service interruptions.
#@@# Stainless Steel Construction#@#
Engineers built the unit from all stainless steel to resist corrosion and withstand continuous use in busy bars, cafeterias, and catering stations. Maintenance teams will find durable surfaces that tolerate frequent cleaning and retain structural integrity over time.
#@@# Air Cooling System#@#
A dedicated air-cooled design manages internal temperatures, preventing warm spots that degrade product quality during peak operation. Technicians can rely on consistent thermal performance without complex ventilation modifications.
#@@# Four Faucet Capacity#@#
The tower accommodates four faucets, enabling simultaneous dispensing of multiple lines to increase throughput during rush periods. Staff will reduce queuing and serve varied draft selections from a single mounting point.
#@@# Insulated Column#@#
The 5-inch wide insulated column minimizes heat transfer and preserves product temperature along the run, reducing foaming and waste. Managers will observe more consistent pours and less product loss per shift.
#@@# Removable Drain Insert#@#
The mirror-finish integral drain pan includes a brass-finish removable perforated insert for rapid debris removal and hygienic drainage. Cleaning crews can extract the insert quickly for sanitizing, lowering downtime between service cycles.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Glastender BT-4-PB tower weekly for loose fasteners and restore torque to manufacturer specifications. Clean stainless surfaces with a pH-neutral detergent and soft cloth; rinse and dry to prevent spotting. Flush lines and faucets with approved cleaner after each keg change and sanitize with a quaternary or peracetic formula per CSA guidelines. Verify air-cooled ventilation clearances and remove dust from fan intakes monthly to maintain cooling efficiency.