Stop sacrificing throughput for draft quality. This tee-style draft dispensing tower serves high-volume bars, hotels, and campus dining with ten stainless steel faucet connections and integrated air cooling to maintain proper line temperatures during continuous service. Operators receive a compact 32-inch-wide, countertop-ready assembly that combines durable materials and service-focused design for daily commercial use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment before cleaning. Remove removable parts and soak in a solution of warm water and mild detergent. Scrub stainless steel surfaces with a soft cloth; rinse and dry to prevent corrosion. Clear drains and wipe the integral drain pan and perforated insert. Vacuum air-cooled fins and condenser coils to maintain efficiency. Inspect seals and faucet fittings; tighten or replace worn parts. Regular cleaning prevents contamination, fires, higher energy use, and costly breakdowns.#@@#Additional Info#@#Glastender BT-10-SS 32"W tee draft tower mounts on countertop and supplies ten stainless steel faucets with two 5" insulated columns, air-cooled cooling, integral drain pan with removable insert, all stainless steel, ETL-Sanitation listed, 57 pounds.#@@#General Info#@#Description #@#
Stop sacrificing throughput for draft quality. This tee-style draft dispensing tower serves high-volume bars, hotels, and campus dining with ten stainless steel faucet connections and integrated air cooling to maintain proper line temperatures during continuous service. Operators receive a compact 32-inch-wide, countertop-ready assembly that combines durable materials and service-focused design for daily commercial use.
#@@# Column Cooling#@#
Two insulated 5-inch-wide columns provide controlled thermal isolation between kegs and taps, reducing heat transfer and helping maintain consistent pour temperatures during peak hours. Technicians appreciate the air-cooled system that eliminates bulky refrigeration components and simplifies installation on existing counters.
#@@# Ten Faucet Capacity#@#
Ten stainless steel faucet ports accommodate multiple beer or wine lines, maximizing selection without expanding the footprint and enabling faster service lanes. Managers can stage diverse product offerings while keeping line runs centralized and accessible for staff.
#@@# Sanitary Drain Integration#@#
An integral drain pan with a removable perforated insert captures drips and condensate, reducing countertop cleanup and minimizing slip hazards near service zones. Maintenance crews can remove the insert for quick rinsing, which shortens daily sanitation cycles and supports regulatory compliance.
#@@# All Stainless Construction#@#
Fabricated entirely from stainless steel, the tower resists corrosion, withstands frequent cleaning, and preserves finish integrity in demanding environments. Engineers find the rigid construction simplifies mounting and ensures alignment with stainless counters and backbar equipment.
#@@# Compact Footprint#@#
At 32 inches wide and 12 inches deep, the tower fits tight counters while delivering high tap density, making it suitable for small bars, concession stands, and mobile units.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect all fittings and seals monthly and tighten or replace components showing wear to prevent leaks. Flush beer lines with approved cleaner after each service period and follow with potable water rinse; document volumes in gallons to track usage. Sanitize faucets and removable inserts daily using manufacturer-recommended solution and allow complete air dry. Verify air-cooled vents remain unobstructed and clear debris weekly to maintain thermal performance and CSA compliance.