Stop sacrificing speed for sanitation. This bottle opener with an integrated cap catcher mounts to mobile ice bath stations, simplifying service flow while preventing caps from contaminating drains and work surfaces. Designed for consistent use in high-traffic bar and catering environments, the unit reduces handling time and keeps station areas organized.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Glastender BO/CC-M with a soft cloth and mild detergent; rinse and dry immediately. Sanitize high-touch zones—cap catcher rim and opener surface—using an EPA-approved disinfectant contact time per label. Inspect mounting hardware weekly and tighten as needed. Clean spills under and around the unit to prevent pest attraction and cross-contamination. Routine maintenance preserves appearance, reduces contamination risk, and supports health code compliance.#@@#Additional Info#@#Glastender BO/CC-M combines a stainless bottle opener with a cap catcher for MIB Mobile Ice Baths. It mounts securely, captures caps for easy cleanup, weighs 3 pounds, fits bartending workflows, meets CSA standards, and boosts staff efficiency.#@@#General Info#@#Description #@#
Stop sacrificing speed for sanitation. This bottle opener with an integrated cap catcher mounts to mobile ice bath stations, simplifying service flow while preventing caps from contaminating drains and work surfaces. Designed for consistent use in high-traffic bar and catering environments, the unit reduces handling time and keeps station areas organized.
#@@# Mounting Bracket#@#
Attach the unit directly to MIB mobile ice baths for stable operation and minimal wobble. Installers will align pre-drilled holes and secure with common fasteners, enabling rapid setup during equipment installation or refurbishment.
#@@# Integrated Cap Catcher#@#
Collect caps beneath the opener to eliminate loose debris in sinks and on counters, reducing time spent cleaning. Staff will empty the catcher quickly between shifts, preserving hygiene and preventing clogs in downstream plumbing.
#@@# Heavy-Duty Construction#@#
The use of durable materials withstands repeated impact from metal caps and frequent operator force without deformation. Operators will notice consistent opening action over time, maintaining predictable performance during peak service periods.
#@@# Compact Footprint#@#
Fit the opener assembly on crowded bar rails or the narrow edge of a side warmer or plate without obstructing work zones. Managers will reclaim counter space for glasses and service tools while keeping the opener accessible to staff.
#@@# Simple Maintenance#@#
The design allows rapid disassembly for cleaning and sanitation, minimizing downtime and supporting routine health inspections. Technicians will remove the catcher and wipe or rinse surfaces in minutes, preserving sanitary conditions.
#@@# Commercial Service Compatibility#@#
Integrate the device with existing Glastender mobile ice bath systems and other backbar equipment for uninterrupted workflow. Operators will maintain service cadence across venues such as bars, hospitals, universities, and large kitchens where throughput and cleanliness matter.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Glastender BO/CC-M bottle opener and cap catcher after each shift to prevent sticky residue. Remove caps and debris, then wash with warm water and mild detergent; scrub crevices with a nylon brush. Rinse thoroughly and air dry to prevent corrosion. Inspect mounting hardware weekly and tighten fasteners. Lubricate hinge points monthly with food‑safe lubricant. Replace damaged seals or bent components immediately to maintain sanitation and function.