Stop sacrificing temperature control for installation flexibility. This air-cooled beer line chiller delivers precise glycol circulation, digital temperature management, and remote control capability in a compact footprint that fits tight backbar installations. Foodservice teams gain consistent draft performance and simplified maintenance without expanding floor space.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and drain glycol per manufacturer instructions. Remove clear cover and wipe the 1 gallon stainless bath with a mild detergent and soft cloth. Clean condenser fins with a brush and vacuum to remove dust; keep 1–2 inches clearance for airflow. Flush beer lines and run sanitizer through pump and lines to prevent bacteria. Inspect seals, fittings, and the remote control bracket for wear. Refill glycol to specified level, dry surfaces, then reconnect power.#@@#Additional Info#@#Glastender’s BLC-1/2 air-cooled beer line chiller measures 27" W x 25.63" D x 16" H. It has a 1/2 HP compressor, 100 gph pump, digital temp control, insulated glycol bath, and cETLus certification.#@@#General Info#@#Description #@#
Stop sacrificing temperature control for installation flexibility. This air-cooled beer line chiller delivers precise glycol circulation, digital temperature management, and remote control capability in a compact footprint that fits tight backbar installations. Foodservice teams gain consistent draft performance and simplified maintenance without expanding floor space.
#@@# Cooling Capacity#@#
This unit uses a 1/2 HP compressor and R134a refrigerant to maintain setpoints across long runs, supporting up to 250 feet of line to taps. Operators benefit from stable glycol temperatures that preserve draft quality and reduce line loss during peak service periods.
#@@# Glycol Reservoir#@#
A one-gallon insulated stainless steel glycol bath provides a thermal buffer and resists corrosion, with a clear cover that enables quick visual checks. Technicians can monitor fluid level and condition without disrupting the system, minimizing downtime during service.
#@@# Circulation Pump#@#
The integrated 100 gph circulating pump supplies steady flow for extended runs, ensuring uniform cooling to remote dispense points. Managers achieve predictable pour temperatures and reduced waste through consistent circulation rates.
#@@# Remote Control Panel#@#
The system includes a mountable remote control panel with digital temperature control and an LCD display, enabling setpoint adjustment away from the condensing unit. Staff can relocate controls to accessible locations for daily monitoring while keeping the chiller in a ventilated equipment area.
#@@# Service Access#@#
Manufacturers place the glycol filling port on the front and house the heat exchanger inside the condensing unit to streamline maintenance tasks. Service personnel complete routine fills and inspections faster, reducing labor time and service interruptions.
#@@# Construction and Certification#@#
Designers finished the exterior with black vinyl over a galvanized steel base and paired the assembly with cETLus certification for safety assurance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove debris with a soft brush to maintain 1/2 HP compressor efficiency. Drain and replace glycol annually; use approved glycol and verify the 1 gallon insulated stainless steel bath remains sealed. Calibrate digital temperature control and verify LCD accuracy quarterly. Flush 100 gph circulating pump lines every six months and inspect fittings for leaks on the heat exchanger and glycol filling port. Maintain level installation and confirm cETLus compliance.