Stop compromising durability for clarity. This clear SAN plastic super margarita glass holds 36 oz. and replicates classic stemware proportions while withstanding heavy use in high-traffic outlets. Restaurants, bars, hotels, and institutional dining operations will benefit from consistent portion control and simplified service with a reusable option that meets NSF standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean glasses after each shift. Rinse with warm water, apply mild detergent, scrub rim and base with a soft brush, then rinse thoroughly. Sanitize per local code using approved sanitizer at label concentration and contact time. Air-dry upside down on clean rack. Clean high-touch zones—menu covers, shakers, chair backs, door handles—frequently to prevent germ transfer, shape customer perception, and meet CSA and health-code expectations.#@@#Additional Info#@#GET SW-1415-1-SAN-CL Super Margarita Glass holds 36 Oz., measures 6.25" diameter by 8.5" high, and uses SAN plastic for clear, NSF-certified serviceware; it's stackable, reusable, and durable for foodservice.#@@#General Info#@#Description #@#
Stop compromising durability for clarity. This clear SAN plastic super margarita glass holds 36 oz. and replicates classic stemware proportions while withstanding heavy use in high-traffic outlets. Restaurants, bars, hotels, and institutional dining operations will benefit from consistent portion control and simplified service with a reusable option that meets NSF standards.
#@@# Capacity Control#@#
This unit offers a 36 oz. capacity that handlers can use to standardize pour sizes and control costs. Managers will reduce overpouring and maintain consistent presentation for mixed drinks, frozen servings, and signature cocktails.
#@@# Robust Material#@#
Manufacturers produced this glass from SAN plastic to combine rigidity with resistance to cracking under repeated handling. Staff will experience fewer replacements compared to standard polystyrene while preserving optical clarity for attractive plating and display.
#@@# Service Efficiency#@#
Designers dimensioned the piece at 6 1/4 inches in diameter by 8 1/2 inches in height to provide a familiar rim and bowl profile that speeds garnish placement and facilitates rapid serving. Servers can stack units to optimize storage when inventory rotates between shifts.
#@@# Compliance Ready#@#
Facility managers will appreciate that the unit carries NSF certification, enabling use across regulated food service environments. Operations can deploy the product in front- and back-of-house settings without additional certification steps.
#@@# Weight and Handling#@#
Each item weighs approximately 0.93 pounds, offering a balance between substantial feel and manageable handoff for staff. Employees will handle filled portions with confidence, lowering spill incidence during peak service.
#@@# Packaging and Stocking#@#
Vendors pack the product per dozen, arranged as two boxes containing six each, simplifying receiving and inventory counting. Purchasing teams will streamline reorder cycles and reduce time spent on stock verification.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect SAN surfaces daily and wash in warm water with neutral detergent to remove sugars and acids that accelerate crazing. Rinse thoroughly and sanitize with an EPA-registered sanitizer at recommended concentrations; allow complete air dry before stacking. Examine rims and stems for hairline cracks and discard compromised units. Store glasses upright on padded shelving to prevent chipping. Rotate inventory to minimize exposure to heat and prolonged sunlight.
