Founded in 1998, our B2B focus aligns product design with food service workflows and uptime priorities. Purchasing teams receive durable smallware engineered for frequent cycles and operational resilience.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean trays after each shift to prevent germ transfer on high-touch zones like cup holders and corners. Rinse debris, run through dishwasher on normal cycle (polypropylene, BPA free), or wash with warm water and mild detergent, scrub slots with brush, rinse, air dry. Inspect for cracks and replace if damaged. Regular cleaning preserves appearance, deters pests, supports health-code compliance, and prevents contamination of food and hands.#@@#Additional Info#@#GET FT-20-BK Black polypropylene fast food tray measures 14" x 17" and has four cup holders and slot wells for portion control; it resists breakage, is BPA free, withstands dishwashers, and supports foodservice workflow.#@@#General Info#@#Description #@#
Founded in 1998, our B2B focus aligns product design with food service workflows and uptime priorities. Purchasing teams receive durable smallware engineered for frequent cycles and operational resilience.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean trays after each service to prevent buildup and maintain sanitary conditions. Rinse debris, then run trays through a commercial dishwasher at recommended temperatures; polypropylene withstands high-heat cycles and resists warping. Inspect cup-holder wells and slots for residue; use a soft brush and mild detergent to dislodge deposits. Replace trays that develop cracks or stress lines to avoid contamination. Store flat and dry to prevent odor and deformation.
