The Garland countertop gas griddle delivers reliable, heavy-duty cooking for high-volume kitchens with a 35-7/16" surface and 84,000 BTU output, ensuring consistent performance without temperature drops. Built for demanding use, it features a thick steel plate, thermostatic controls, and commercial certifications for dependable, code-compliant operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug griddle; cool plate. Scrape debris into grease trough with spatula, remove grease safely. Wipe steel plate with damp cloth, mild detergent; rinse cloth, remove residue. Clean stainless steel surfaces with soft cloth, stainless cleaner. Inspect burners, grease trough drains; reattach parts, test controls before use.#@@#Additional Info#@#The Garland UTGG36-GT36M gas griddle offers 84,000 BTU, a 35-7/16" x 23" smooth steel plate, snap-action controls, 4" grease trough, three burners, adjustable feet, and is CSA/NSF certified for heavy-duty Natural Gas use.#@@#General Info#@#Description #@#
The Garland countertop gas griddle delivers reliable, heavy-duty cooking for high-volume kitchens with a 35-7/16" surface and 84,000 BTU output, ensuring consistent performance without temperature drops. Built for demanding use, it features a thick steel plate, thermostatic controls, and commercial certifications for dependable, code-compliant operation.
#@@# Thick Steel Plate#@#
The 1" smooth steel plate ensures even heat distribution, reducing hot spots and delivering uniform cooking results. Chefs achieve consistent quality, supporting repeatable menu execution and minimizing waste.
#@@# High Heat Output#@#
Three burners provide 84,000 BTU combined, allowing rapid recovery and maintaining temperatures during busy service. This boosts cooking speed and throughput for various tasks.
#@@# Thermostatic Controls#@#
Snap-action thermostatic controls ensure precise temperature regulation, simplifying management for diverse menu items. Operators gain tighter control, improving consistency for proteins, vegetables, and breakfast dishes.
#@@# Commercial Certifications#@#
CSA and NSF certifications confirm compliance with industry safety and sanitation standards, ensuring suitability for professional kitchens. Facility managers can confidently specify this equipment for restaurants, institutions, and hospitality settings.
#@@# Stainless Exterior#@#
The stainless steel front, sides, and back offer durability, corrosion resistance, and easy cleaning with standard procedures. Maintenance teams can preserve the griddle’s appearance and performance over time.
#@@# Serviceable Design#@#
Piezo pilot igniters, a 4" grease trough, and adjustable feet enhance efficiency and serviceability. Staff can perform cleaning, ignition, and leveling tasks quickly, reducing downtime and supporting continuous operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance steps to keep the Garland UTGG36-GT36M griddle safe and efficient. Clean the 1" steel griddle plate after each shift with a scraper, apply cleaner, rinse, and season with oil. Empty and wash the 4" grease trough daily; clear obstructions. Wipe stainless surfaces with mild detergent. Check thermostats and igniters weekly; replace faulty parts. Test gas connections monthly for leaks. Clean burner ports quarterly. Inspect seals and hardware monthly.