The Arctic Fire 68-inch refrigerated base brings commercial refrigeration efficiency to busy kitchens with a remote-compressor design and four self-closing drawers that organize prep and storage while minimizing heat load in the work area. Designed for integration under Master Series modular cooktops, this two-section, stainless-steel chef base supports heavy use with a 68-inch width and 6-inch stainless-steel legs when ordered with compatible cooktops, operating on standard 115v/60/1-ph power at 1.5 amps and using R-404A refrigerant in the remote system. Drawer Configuration The unit features four self-closing drawers with center pull handles, enabling rapid access to ingredients and consistent drawer sealing to maintain internal temperatures; each drawer supports organized storage of pans and reduces time spent moving items between stations. Pan Capacity Interior layout accommodates up to 8 full size pans, allowing teams to stage multiple ingredients or menu components simultaneously and streamline plate assembly during peak service. Remote Refrigeration Remote compressor placement removes heat and noise from the kitchen footprint, improving ambient conditions at the line and extending component life by isolating the refrigeration system. Construction Materials Exterior stainless steel resists corrosion and simplifies daily sanitation, providing a smooth, service-friendly surface that stands up to routine cleaning protocols common in institutional and commercial settings. Electrical Specification The base runs on 115v/60/1-ph electrical service drawing 1.5 amps, fitting standard kitchen circuits to simplify installation planning and limit additional electrical upgrades. Integration Ready At 68 inches wide and 27 inches nominal height, the base aligns with common modular cooktop dimensions for seamless countertop workflows and creates a continuous work surface when combined with compatible Garland equipment.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the GN17R68 and remove all food and pans. Wipe drawer interiors with a mild soap solution and a soft cloth, then rinse and dry thoroughly. Clean stainless steel exterior with a non-abrasive cleaner and follow grain direction to avoid scratches. Vacuum remote condenser coils per manufacturer schedule to maintain efficiency. Inspect drawer seals for wear and replace if damaged. Allow unit to dry completely before restoring power to prevent electrical issues.#@@#Additional Info#@#The Garland GN17R68 Arctic Fire Refrigerator Base offers a 68" two-section refrigerated platform with four self-closing drawers, stainless steel exterior, remote refrigeration, 115v/60/1-Ph rating, and an 8 full-size pan capacity.#@@#General Info#@#Description #@#
The Arctic Fire 68-inch refrigerated base brings commercial refrigeration efficiency to busy kitchens with a remote-compressor design and four self-closing drawers that organize prep and storage while minimizing heat load in the work area. Designed for integration under Master Series modular cooktops, this two-section, stainless-steel chef base supports heavy use with a 68-inch width and 6-inch stainless-steel legs when ordered with compatible cooktops, operating on standard 115v/60/1-ph power at 1.5 amps and using R-404A refrigerant in the remote system. Drawer Configuration The unit features four self-closing drawers with center pull handles, enabling rapid access to ingredients and consistent drawer sealing to maintain internal temperatures; each drawer supports organized storage of pans and reduces time spent moving items between stations. Pan Capacity Interior layout accommodates up to 8 full size pans, allowing teams to stage multiple ingredients or menu components simultaneously and streamline plate assembly during peak service. Remote Refrigeration Remote compressor placement removes heat and noise from the kitchen footprint, improving ambient conditions at the line and extending component life by isolating the refrigeration system. Construction Materials Exterior stainless steel resists corrosion and simplifies daily sanitation, providing a smooth, service-friendly surface that stands up to routine cleaning protocols common in institutional and commercial settings. Electrical Specification The base runs on 115v/60/1-ph electrical service drawing 1.5 amps, fitting standard kitchen circuits to simplify installation planning and limit additional electrical upgrades. Integration Ready At 68 inches wide and 27 inches nominal height, the base aligns with common modular cooktop dimensions for seamless countertop workflows and creates a continuous work surface when combined with compatible Garland equipment.#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Garland GN17R68 refrigerator by inspecting gasket seals monthly and replacing damaged ones to ensure temperature control. Clean condenser coils per manufacturer intervals to prevent strain. Defrost drawers and drain channels to avoid ice buildup. Sanitize stainless steel exteriors with mild detergent; avoid abrasive pads. Wash drawers with soapy water, dry thoroughly, and reassemble. Verify electrical connections and shut power before service.