Transform your kitchen into a powerhouse of culinary excellence with a salamander broiler designed for efficiency and precision. This gas-powered unit, featuring two infrared burners, delivers a robust 20,000 BTU output, ensuring that your cooking needs are met with speed and consistency. Built to mount seamlessly on your range, it provides an ideal solution for high-volume cooking environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your kitchen equipment is essential for a safe workspace. Turn off the gas supply to the Garland GFIR60M Salamander Broiler. Remove food debris and grease from the grease pan. Use mild detergent and warm water to wipe the stainless steel surfaces. Rinse with clean water and dry thoroughly to prevent streaks. Regularly check the infrared burners for blockages and clean as needed. This routine prevents fires, reduces utility costs, and extends your equipment's lifespan.#@@#Additional Info#@#The Garland GFIR60M 59.06" Griddle has two 20,000 BTU infrared burners for efficient cooking. Designed for range mounting, it features a removable grease pan and durable stainless steel construction for easy maintenance.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a salamander broiler designed for efficiency and precision. This gas-powered unit, featuring two infrared burners, delivers a robust 20,000 BTU output, ensuring that your cooking needs are met with speed and consistency. Built to mount seamlessly on your range, it provides an ideal solution for high-volume cooking environments.
#@@# Infrared Heating Technology#@#
Utilizing advanced infrared heating, this broiler ensures rapid and even cooking. The high heat penetrates food quickly, locking in moisture and flavor while achieving a perfect sear. This technology significantly reduces cooking times, allowing chefs to serve dishes faster without compromising quality.
#@@# Robust Construction#@#
Crafted with a stainless steel front, sides, and top, this unit offers durability and resistance to wear in busy kitchens. The heat shield further enhances its longevity by protecting the surrounding areas from excessive heat. This solid construction not only ensures reliability but also maintains a professional appearance in any culinary setting.
#@@# Versatile Rack Assembly#@#
The three-position spring-balanced rack assembly allows for flexible cooking options. Chefs can easily adjust the height to accommodate various dish sizes, from delicate items to larger cuts of meat. This versatility enhances operational efficiency, enabling quick transitions between different cooking tasks.
#@@# Removable Grease Pan#@#
Cleaning becomes effortless with the removable grease pan, designed to capture excess drippings and debris. This feature simplifies maintenance, ensuring that the unit remains hygienic and ready for use at all times. A clean cooking environment is essential for food safety and quality.
#@@# NSF Certified#@#
This salamander broiler meets NSF certification standards, ensuring it adheres to strict health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Garland GFIR60M Salamander Broiler, conduct regular maintenance on the infrared burners. Clean the grease pan after each use to prevent buildup. Inspect gas connections for leaks and tighten loose fittings. Regularly check stainless steel surfaces for stains and wipe them with mild detergent. Ensure the broiler is level for even cooking. Replace worn components promptly to avoid issues.