Built for high-volume kitchens needing reliable heat, this 60" gas range offers robust capacity and commercial-grade construction for continuous service. Delivering 336,000 BTU through ten burners, it combines high output with durable cast iron grates for stable cookware support and precise heat transfer. Two standard ovens beneath the cooktop feature three-position rack guides and one oven rack, enabling staff to roast, bake, or hold items simultaneously without sacrificing throughput. Stainless steel front, sides, plate rail, and a 10" low-profile backguard provide a corrosion-resistant exterior for easy cleaning and a professional look in busy kitchens. Electric pilot ignition reduces startup time and ensures predictable light-off performance across shifts. Certified to CSA and NSF standards, the appliance meets safety and sanitation requirements for commercial foodservice operations.
Ten Open Burners
Ten 26,000 BTU burners deliver concentrated heat and allow simultaneous multi-pot cooking to boost output during peak service. Cast iron grates stabilize pans and transfer heat efficiently, reducing hot spots and improving consistency across production lines.
Two Standard Ovens
Two ovens expand cooking capacity and provide independent baking or holding zones for staggered service demands. Three-position rack guides enable flexible load configurations, while included oven racks allow immediate use upon installation.
Heavy-Duty Construction
Stainless steel front, sides, plate rail, and low-profile backguard resist corrosion and withstand frequent cleaning cycles in institutional environments. The durable exterior supports long-term appearance retention and minimizes maintenance downtime.
High Total BTU
With a total rating of 336,000 BTU, the range ensures rapid heat recovery and consistent temperatures when multiple burners operate concurrently.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the range and cool surfaces. Soak grates and burner caps in soapy water; scrub gently. Wipe stainless steel areas with mild detergent, rinse, and dry. Use safe oven cleaner for interiors; wash racks separately. Clean burner ports and pilots; check ignition for buildup. Remove grease under burners and back guard. Inspect vents for efficiency. Dry parts, reassemble, and reconnect gas. Regular cleaning prevents hazards, failures, and higher costs.#@@#Additional Info#@#The Garland GFE60-10RR Starfire Pro Series 60" gas range delivers 336,000 BTU with ten 26,000 BTU burners, cast iron grates, electric ignition, two ovens, stainless steel front and sides, adjustable legs, CSA and NSF certified.#@@#General Info#@#Description #@#
Built for high-volume kitchens needing reliable heat, this 60" gas range offers robust capacity and commercial-grade construction for continuous service. Delivering 336,000 BTU through ten burners, it combines high output with durable cast iron grates for stable cookware support and precise heat transfer. Two standard ovens beneath the cooktop feature three-position rack guides and one oven rack, enabling staff to roast, bake, or hold items simultaneously without sacrificing throughput. Stainless steel front, sides, plate rail, and a 10" low-profile backguard provide a corrosion-resistant exterior for easy cleaning and a professional look in busy kitchens. Electric pilot ignition reduces startup time and ensures predictable light-off performance across shifts. Certified to CSA and NSF standards, the appliance meets safety and sanitation requirements for commercial foodservice operations.
Ten Open Burners
Ten 26,000 BTU burners deliver concentrated heat and allow simultaneous multi-pot cooking to boost output during peak service. Cast iron grates stabilize pans and transfer heat efficiently, reducing hot spots and improving consistency across production lines.
Two Standard Ovens
Two ovens expand cooking capacity and provide independent baking or holding zones for staggered service demands. Three-position rack guides enable flexible load configurations, while included oven racks allow immediate use upon installation.
Heavy-Duty Construction
Stainless steel front, sides, plate rail, and low-profile backguard resist corrosion and withstand frequent cleaning cycles in institutional environments. The durable exterior supports long-term appearance retention and minimizes maintenance downtime.
High Total BTU
With a total rating of 336,000 BTU, the range ensures rapid heat recovery and consistent temperatures when multiple burners operate concurrently.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Garland GFE60-10RR range by inspecting and cleaning grates and burner ports weekly to prevent clogs and ensure even flames. Soak grates in soapy water, scrub ports, and clear debris with air while burners are cool. Wipe the exterior with detergent, then dry. Check seals, hinges quarterly, lubricate parts, verify ignition, monitor gas leaks, and tighten fittings. Schedule annual inspections for pressure, thermostats, and compliance.