Move food and equipment reliably with this aluminum utility cart designed for demanding service environments. Supporting up to 1,200 pounds, it accommodates five full-width shelves for organized transport of pans, trays, and supplies in catering, banquet, and back-of-house operations. Its dimensions maximize space while remaining manageable in standard kitchen and banquet traffic.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the cart and empty it. Wipe shelves and frame with mild detergent and warm water. Clean crevices and caster mounts to remove grease. Rinse and dry to prevent corrosion. Check shelf supports and door seals; tighten or replace as needed to maintain the 1200 lb capacity. Clean regularly to prevent contamination, fire risk, utility strain, and breakdowns.#@@#Additional Info#@#The FWE UC-72-512AL Queen Mary utility cart holds 1200 lb, has five aluminum shelves, measures 75" wide, 66" high, 29" deep, weighs 180 lb, and suits banquet and food-holding operations needing mobility and capacity.#@@#General Info#@#Description #@#
Move food and equipment reliably with this aluminum utility cart designed for demanding service environments. Supporting up to 1,200 pounds, it accommodates five full-width shelves for organized transport of pans, trays, and supplies in catering, banquet, and back-of-house operations. Its dimensions maximize space while remaining manageable in standard kitchen and banquet traffic.
#@@# Heavy Duty Capacity#@#
Rated for 1,200 lbs, the cart handles bulk transport tasks without losing stability. Operators can stack full pans and equipment across five shelves while maintaining safe maneuverability.
#@@# Five Shelf Layout#@#
Five evenly spaced shelves offer defined storage for sheet pans, warming boxes, or plated meals. Staff can stage and retrieve items faster, reducing handling during service.
#@@# Aluminum Construction#@#
Made from aluminum, the cart resists corrosion and keeps its weight at 180 pounds, simplifying positioning and loading. Its surface cleans easily and withstands routine sanitation.
#@@# Space-Efficient Footprint#@#
At 75 inches wide, 29 inches deep, and 66 inches high, the cart provides ample capacity while fitting standard aisles and doorways. Facilities can plan staging zones knowing it fits typical service paths.
#@@# Versatile Transport Use#@#
This Queen Mary–style cart suits banquet, catering, and institutional foodservice workflows needing consolidated transport. Teams can use it for meal delivery, buffet replenishment, or equipment staging without extra handling aids.
#@@# Professional Specification#@#
Designed for durability and performance, this cart meets the needs of procurement professionals seeking reliable solutions for commercial food transport. It offers specification-grade quality from a trusted manufacturer, ensuring dependable service in high-demand environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Please follow these maintenance steps for the FWE UC-72-512AL 1200 lb Queen Mary Utility Cart: clean aluminum with mild detergent; inspect shelves and joints weekly for damage; tighten fasteners; lubricate caster bearings quarterly; check load markings; train staff on 1200 lb limit; replace bent supports; store indoors; inspect every six months; document findings for repairs and safe use.