Handle high-volume rethermalizing and holding tasks without compromising consistency or uptime. This roll-in rack provides organized transport, predictable heat recovery, and durable construction to support continuous kitchen cycles. Operators benefit from simplified handling and mobility while maintaining precise capacity control for tray and basket loads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean all high-touch surfaces daily to prevent germ transfer between staff and guests. Use a neutral detergent and soft cloth, then apply an approved sanitizer per label; rinse food-contact areas when required. Scrub crevices and under shelves to remove crumbs and grease to deter pests. Dry metal and wood components to prevent corrosion and material damage. Record cleaning frequency to meet CSA and health code expectations.#@@#Additional Info#@#FWE RRB-26 Rethermalizer-Holding Roll-in Rack features welded stainless steel, fixed slides, removable handle, holds 26 wire baskets, 5-inch EZ Roll casters, 66" height, 33.75" width, 235 lbs shipping weight, and is CSA compliant for food service.#@@#General Info#@#Description #@#
Handle high-volume rethermalizing and holding tasks without compromising consistency or uptime. This roll-in rack provides organized transport, predictable heat recovery, and durable construction to support continuous kitchen cycles. Operators benefit from simplified handling and mobility while maintaining precise capacity control for tray and basket loads.
#@@# Capacity Control#@#
Configure the unit to accept up to 26 wire baskets or 20-29 pans, depending on pan type, enabling alignment of service needs with tray inventory. Managers ensure throughput by loading full racks and moving them intact between rethermalizer and service areas.
#@@# Robust Construction#@#
Fabricators weld stainless steel panels and frames to resist corrosion and withstand frequent handling in commercial kitchens. Supervisors expect structural integrity under repetitive roll-in and roll-out cycles, ensuring longevity and reliability.
#@@# Mobility System#@#
Fitment includes 5-inch all-swivel EZ Roll Poly casters to facilitate smooth movement across prep floors and loading docks. Staff can maneuver loaded racks with reduced effort, maintaining route speed during peak periods for efficiency.
#@@# Slide Configuration#@#
Deliver fixed slides sized for consistent basket or pan alignment, reducing load shifting and accelerating insertion into matching ovens or holding cabinets. Crew members experience reliable indexing when docking racks into rethermalizers, enhancing workflow.
#@@# Service Access#@#
Include a removable rack handle that detaches for storage or service, clearing aisleways and compact storage areas. Technicians can perform maintenance and cleaning with unobstructed access to interior surfaces, promoting hygiene and efficiency.
#@@# Weight and Footprint#@#
The unit weighs 235 pounds with dimensions of approximately 33.75 inches in width, 33.5 inches in depth, and 66 inches in height, aiding in planning floor layout and shipping.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welded stainless steel frames weekly and remove surface soils with a neutral detergent and soft cloth to prevent corrosion. Rinse thoroughly and dry joints to avoid water spotting. Lubricate removable handle pivot points monthly with food-grade lubricant and verify caster swivel action; replace seized bearings immediately. Confirm fixed slides align and secure baskets before transport. Log maintenance actions and retain records for CSA audits.