Transform your food service operation with a mobile banquet cart designed for efficiency and reliability. This unit accommodates up to 200 covered plates, ensuring that your culinary creations remain warm and ready for service. Engineered with advanced heat and humidity technology, it guarantees optimal food quality while streamlining your banquet operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your banquet cart is vital for food safety and efficiency. Unplug the unit. Remove all plates and shelves. Use a mild soap solution and a soft cloth to clean the interior and exterior. Focus on the humidifier pan to prevent mold. Regularly check the thermostat and controls for buildup. Ensure the wheels are debris-free. A clean cart prevents foodborne illnesses, extends equipment lifespan, and helps pass health inspections.#@@#Additional Info#@#The FWE P-200-2-XL Banquet Cart holds up to 200 covered plates. It features a Humi-temp heat and humidity system, adjustable thermostat, four shelves, and durable stainless steel construction. This mobile cart is ideal for events.#@@#General Info#@#Description #@#
Transform your food service operation with a mobile banquet cart designed for efficiency and reliability. This unit accommodates up to 200 covered plates, ensuring that your culinary creations remain warm and ready for service. Engineered with advanced heat and humidity technology, it guarantees optimal food quality while streamlining your banquet operations.
#@@# Ample Plate Capacity#@#
This cart holds between 160 to 200 plates, making it ideal for large gatherings and events. Its spacious design allows for easy organization and access, ensuring that your staff can serve meals quickly and efficiently. With the ability to transport a significant number of plates, you can cater to high-demand situations without compromising on service speed.
#@@# Humi-Temp Heat System#@#
Equipped with a Humi-temp heat and humidity system, this cart maintains the perfect environment for your dishes. The adjustable thermostat allows for precise temperature control, ensuring that food stays at the ideal serving temperature. This feature enhances food quality and minimizes waste, as meals remain fresh and appealing for longer periods.
#@@# Durable Construction#@#
Constructed with stainless steel for both the interior and exterior, this cart offers exceptional durability and resistance to wear. The robust design withstands the rigors of daily use in busy kitchens and banquet settings. Additionally, the wraparound bumper protects against damage during transport, ensuring longevity and reliability.
#@@# User-Friendly Design#@#
The cart features recessed controls that simplify operation, allowing staff to adjust settings without hassle. Flush-mounted doors provide easy access to stored plates, while the removable humidifier pan facilitates straightforward cleaning. This thoughtful design enhances usability, making it a valuable addition to any food service operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the FWE P-200-2-XL Banquet Cart, conduct regular inspections of the heat and humidity system. Clean stainless steel surfaces with mild detergent. Check the adjustable thermostat for accuracy. Regularly empty and clean the removable humidifier pan to prevent buildup. Inspect the casters for wear and ensure they roll smoothly. Verify that the doors seal properly to maintain temperature.