Transform your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit accommodates up to 45 full-size hotel pans, ensuring that your dishes remain at optimal temperatures without compromising quality. Built with a focus on durability and functionality, this cabinet is an essential addition for any high-volume kitchen.
LongDescription#@#Heated Cabinet, mobile, (45) 12" x 20" x 2-1/2" pan capacity, 2-5/8" fixed spacing, moisture-temp system, adjustable thermostat, individual controls, insulated, removable water reservoir, (3) flush mounted doors, stainless steel interior & exterior, 5" casters, (4) swivel with brakes, NSF, CE, cULus, IPX4#@@#Cleaning Instructions#@#To clean the FWE MT-1220-45 Heated Cabinet, unplug the unit. Remove all pans and wipe the interior with a mild soap solution and soft cloth. Focus on the bottom-mounted heater and ensure it is debris-free. Clean the stainless steel exterior with a non-abrasive cleaner. Regularly check the removable water reservoir for buildup and rinse with warm water. Keeping this cabinet clean prevents bacteria growth, reduces fire risks, and extends equipment life.#@@#Additional Info#@#The FWE MT-1220-45 Heated Cabinet has a mobile design and holds (45) 12" x 20" pans. It features a moisture-temp system, adjustable thermostat, and individual controls. Made from stainless steel, it guarantees durability and efficiency.#@@#General Info#@#Description #@#
Transform your food service operation with a heated cabinet designed for efficiency and reliability. This mobile unit accommodates up to 45 full-size hotel pans, ensuring that your dishes remain at optimal temperatures without compromising quality. Built with a focus on durability and functionality, this cabinet is an essential addition for any high-volume kitchen.
#@@# Ample Capacity for High Demand#@#
Featuring a generous capacity of 45 pans measuring 12" x 20", this heated cabinet allows for the simultaneous storage of large quantities of food. The design maximizes space while ensuring that each dish is easily accessible, making it ideal for busy kitchens that require quick service without sacrificing quality.
#@@# Advanced Moisture-Temperature System#@#
Equipped with a moisture-temperature system, this cabinet maintains the perfect environment for food holding. The adjustable thermostat allows for precise temperature control, ensuring that your dishes stay warm and fresh, while moisture retention prevents drying out, preserving the integrity of your food.
#@@# Robust Insulation for Efficiency#@#
The insulated construction of this cabinet minimizes heat loss, enhancing energy efficiency during operation. This feature not only reduces energy costs but also ensures that the cabinet maintains consistent temperatures, which is crucial for food safety and quality.
#@@# User-Friendly Design#@#
With individual controls for each section, this heated cabinet offers flexibility in managing different food items. The flush-mounted doors provide easy access while maintaining a sleek appearance, allowing staff to serve efficiently during peak hours.
#@@# Durable Stainless Steel Finish#@#
Constructed with stainless steel for both the interior and exterior, this cabinet is built to withstand the rigors of a commercial kitchen. The robust material resists corrosion and wear, ensuring longevity and maintaining a professional look in any food service environment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of your FWE MT-1220-45 Heated Cabinet, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the removable water reservoir for cleanliness and refill as needed to maintain humidity. Check door seals for wear and replace if necessary for proper insulation. Verify that the cabinet is level for even heating. Regularly monitor the adjustable thermostat settings to maintain desired temperatures.