Built for secure mass meal distribution, this tray transport cabinet ensures organized, tamper-resistant tray handling for correctional facilities, hospitals, schools, and large foodservice operations. It holds up to 64 insulated 13" x 14" trays, with shelves designed to keep trays stable during transit. Stainless steel construction and institutional-grade hardware ensure durability in high-use settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior and interior with a mild detergent solution, scrub high-touch zones (door handles, push-pull handles, shelf edges) and tray slots, then rinse with clean water and dry with a lint-free cloth. Sanitize handles and doors using an EPA-registered surface disinfectant per label contact time to prevent contamination of clean items and hands and to meet health-code expectations. Inspect seals and tamper-resistant fasteners; tighten as needed.#@@#Additional Info#@#The FWE ETC-1314-64 Prisoner Tray Transport Cabinet holds 64 trays in a stainless steel body with insulated doors, tamper-resistant fasteners, center drain, bumper, handles, NSF certified, and weighs 290 lbs.#@@#General Info#@#Description #@#
Built for secure mass meal distribution, this tray transport cabinet ensures organized, tamper-resistant tray handling for correctional facilities, hospitals, schools, and large foodservice operations. It holds up to 64 insulated 13" x 14" trays, with shelves designed to keep trays stable during transit. Stainless steel construction and institutional-grade hardware ensure durability in high-use settings.
#@@# Tray Capacity#@#
The cabinet fits sixty-four 13" x 14" insulated trays in a compact design, streamlining meal runs and inventory planning. Operators can stage full loads without rearranging trays, reducing handling time and exposure.
#@@# Secure Latching#@#
Insulated doors feature Maxi-Guard locking latches with tamper-resistant fasteners to prevent unauthorized access during transport and storage. Security minimizes product loss and supports chain-of-custody requirements for institutional meal service.
#@@# Robust Construction#@#
The cabinet is welded from stainless steel with an 18-gauge polished exterior to resist corrosion and simplify cleaning. Durable materials handle repetitive loading and daily mechanical stresses.
#@@# Interior Layout#@#
Each compartment includes a shelf and a pitched floor with a center drain to manage spills and ease cleaning. Sloped drainage reduces residue buildup and speeds sanitation between shifts.
#@@# Mobility And Protection#@#
Full perimeter bumpers and push-pull handles protect surfaces and improve maneuverability in corridors and service areas. Bumpers absorb impacts, reducing damage to the cabinet and facility surfaces.
#@@# Regulatory Compliance#@#
The cabinet meets NSF standards, ensuring suitability for food-contact environments and institutional meal delivery. Compliance facilitates acceptance by schools, hospitals, and correctional procurement departments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#For reliable operation, inspect door latches and tamper-resistant fasteners weekly and tighten any loose hardware. Clean interior and exterior stainless steel surfaces with a mild detergent and soft cloth; rinse and dry to prevent spotting. Remove trays and wash in warm, soapy water; verify trays measure 13" x 14" before reinstalling. Flush floor drain after each shift to remove debris. Schedule coil and hinge lubrication quarterly to maintain smooth transport.