Built for high-volume frying, this electric fryer battery ensures consistent oil capacity and precise control for busy kitchens, cafeterias, and hospital food service lines. It features four stainless-steel frypots with 50 lbs. capacity each, supporting sustained throughput and efficient oil management. Integrated filtration, durable construction, and commercial electrical compatibility enhance performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug fryer; cool oil below 120°F. Drain oil into approved container; filter or replace per Frymaster FPRE414TC. Wipe exterior with mild detergent and soft cloth. Clean frypots, filter, vents, and controls per instructions. Clean condenser coils and floor; dry surfaces before restoring power. Regular cleaning prevents contamination, fires, high bills, equipment failure, and inspection issues.#@@#Additional Info#@#Frymaster FPRE414TC Electric Fryer offers four stainless frypots, electronic controls, filtration, 208V, 39A, 3-phase power, 50 lbs fat per pot, NSF, cULus certifications, and ENERGY STAR for efficiency.#@@#General Info#@#Description #@#
Built for high-volume frying, this electric fryer battery ensures consistent oil capacity and precise control for busy kitchens, cafeterias, and hospital food service lines. It features four stainless-steel frypots with 50 lbs. capacity each, supporting sustained throughput and efficient oil management. Integrated filtration, durable construction, and commercial electrical compatibility enhance performance.
#@@# Four Frypots#@#
Four stainless steel frypots provide parallel frying zones, maximizing output and reducing cross-contamination. Each pot holds 50 lbs., enabling large-batch frying while maintaining temperature stability during peak times.
#@@# Integrated Filtration#@#
The built-in filter system removes debris without manual oil transfer, reducing operator exposure and downtime. It extends oil life and maintains product quality across multiple cycles.
#@@# Electronic Controls#@#
Electronic controls ensure repeatable temperature settings and digital diagnostics for precise process control. Staff can program temperatures and monitor performance for consistent results and easier training.
#@@# Commercial Electrical Design#@#
Designed for 208v, three-phase service with a 39 amp draw and 50/60 Hz compatibility, this fryer integrates into standard commercial electrical setups. The voltage and phase reduce derating risks and ensure reliable power for continuous use.
#@@# Stainless Exterior#@#
Stainless-steel construction resists corrosion and simplifies cleaning. Smooth surfaces and durable materials reduce cleaning time and maintain a professional appearance under heavy use.
#@@# Capacity And Certification#@#
This fryer supports a fat capacity range of 34 to 84 lbs. per unit group and complies with NSF and cULus standards. It is also Energy Star qualified, promoting energy-efficient operation to help lower utility expenses in demanding commercial environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Frymaster FPRE414TC 50 lb Electric Fryer Battery by draining and filtering oil daily with the built-in filter to remove particulates and extend fat life. Clean frypots and stainless steel surfaces with nonabrasive detergent and a soft cloth after cooling. Inspect controls, power connections, and wiring. Calibrate thermostats monthly, replace worn gaskets, and schedule annual service.