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Frymaster 3FQG60T-LP 63 Lbs. Stainless Steel Liquid Propane Frymaster FilterQuick Fryer Battery - 357,000 BTU

Frymaster

Was: $49,448.00
Now: $49,136.74
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SKU:
3FQG60T-LP
Weight:
645.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
3FQG60T__1121
other_types:
3FQG60T-LP$Liquid Propane#@#3FQG60T-NG$Natural Gas
Controls:
Computer
Exterior Finish:
Stainless Steel Front & Sides
Fat Capacity (approximate):
63 Lbs. Each
Filter:
Built-In
Fry Pot:
Stainless Steel
Voltage:
120
email_price:
no
Label Option type:
rectangles
Net Price:
42727.60
msrp_price:
no
Ship From:
71106
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Cooking Equipments>>Commercial Restaurant Fryers>>Gas Fryer
Other Available Options:
Liquid Propane
map_price:
yes
Packed By:
1 each
Keyfeatures4:
Computer controls for temperature
add_to_cart:
no
MAP Price:
49448.00
Manufacturer:
Frymaster
login_price:
yes
Keyfeatures:
357,000 BTU triple-pot output
Keyfeatures3:
Stainless steel frypots and exterior
Keyfeatures2:
63 lbs fat capacity per pot
List Price:
105208.00
Trigger BC Integration:
Y-6/19/2026_1:05PM
Taxonomy Weight:
645
Phase:
1-Ph
Hertz:
60
Filter_Power Type:
Liquid Propane
Filter_Capacity:
56 - 90 Pounds
Primary Image:
3FQG60TLP.png
Filter_Width:
47 - 62 Inches
is free shipping:
Yes
call_price:
no
Sale Price:
49136.74
NSF Certified:
Yes
Power Type:
Liquid Propane
Tags:
Fryer, Gas, Multiple Battery
ENERGY STAR®:
Yes
Capacity:
63 Lbs.
Filter_Manufacturer:
Frymaster
Filter_NSF Listed:
Yes
Filter_Energy Star Qualified:
Yes
specsheet:
Frymaster_3FQG60T-LP.pdf
warranty:
Frymaster_3FQG60T-LP_1.pdf
Filter Type:
Gas Floor Fryers
Fryer Quantity:
3 Fryer Pots
Total BTU:
357,000 BTU
Filter_Total BTU:
300,000 - 399,000 BTU
Filter_Number of Fry Pots:
3
Filter_Type:
Gas Floor Fryers
Item Type:
Gas Floor Fryers
Energy Efficiency:
ENERGY STAR
Keyfeatures5:
ENERGY STAR for lower energy use
Keyfeatures6:
Liquid Propane with filtration
short_description:
Frymaster 3FQG60T-LP three-bay stainless steel fryer battery delivers 357,000 BTU and 63 pounds fat capacity per pot for high-volume kitchens. Integrated filter and computer controls streamline oil management and service.
cCSAus Certified:
Yes
CSA Flame:
Yes
CSA Star:
Yes
Lead Time:
2 - 3 Business Days
Allow to show add to cart:
Login for details
PRO:
yes
Filter_Logo Style:
Built-In
Adding to cart… The item has been added
Built for high-volume frying, this fryer battery ensures consistent oil capacity and rapid recovery for heavy service periods. It features three stainless steel frypots, integrated filtration, and computer controls to maintain oil quality and reduce manual effort. Operators benefit from predictable throughput and energy savings in a compact 60-inch footprint.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas supply and power. Drain oil from the Frymaster 3FQG60T-LP and filter per manufacturer instructions. Wipe fryer pots and stainless steel exterior with warm, soapy water; use non-abrasive cloths. Clean vent hood and capture grease in designated containers. Degrease coils and burners; inspect seals and controls. Rinse, dry thoroughly, then reconnect power and gas. Regular cleaning prevents contamination, fires, higher bills, equipment failure, and failed inspections.#@@#Additional Info#@#Frymaster 3FQG60T-LP delivers three stainless steel frypots with 63 pounds fat capacity each, 357,000 BTU total, ENERGY STAR certified, Liquid Propane operation, computer controls, built-in filter, 120v, 1-Ph, 60 Hz.#@@#General Info#@#Description #@# Built for high-volume frying, this fryer battery ensures consistent oil capacity and rapid recovery for heavy service periods. It features three stainless steel frypots, integrated filtration, and computer controls to maintain oil quality and reduce manual effort. Operators benefit from predictable throughput and energy savings in a compact 60-inch footprint. #@@# Three Frypots#@# Each frypot holds 63 pounds of fat, allowing longer run times between oil changes and supporting simultaneous production. Multiple pots reduce cross-contamination and simplify scheduling for large kitchens, cafeterias, and hospitals. #@@# High Thermal Output#@# With 357,000 BTU, the system ensures rapid heat recovery and stable temperatures during peak demand. Fast recovery minimizes cook-time variance, improving yield consistency and reducing rejects on high-volume lines. #@@# Liquid Propane Power#@# Designed for liquid propane, the unit works in facilities with LP infrastructure, ensuring reliable performance where natural gas is unavailable. LP configuration supports remote sites needing flexible fuel options without sacrificing output. #@@# Integrated Filtration#@# The built-in filtration system removes particulates to extend oil life and maintain quality. Automated filtering reduces labor, lowers oil consumption, and minimizes oil degradation between batches. #@@# Computer Controls#@# Digital controls offer precise temperature settings, programmable cook cycles, and diagnostic readouts. Programmability ensures consistent frying profiles, reducing variability across operators with different experience levels. #@@# Stainless Steel Construction#@# Stainless steel frypots and exterior resist corrosion and support sanitation. Durable surfaces withstand daily cleaning and maintain a professional appearance in back-of-house settings. This unit is ENERGY STAR qualified and certified by NSF and CSA, ensuring it meets safety and efficiency standards. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Maintain the Frymaster 3FQG60T-LP by draining and filtering oil after each shift to prevent carbon buildup and preserve heat transfer. Clean frypots and baskets with a nonabrasive degreaser; rinse and dry completely before refilling. Inspect and tighten gas connections weekly and verify venting is clear. Calibrate computer controls monthly and replace worn door seals or gaskets promptly. Schedule professional service for burner alignment and safety checks annually.