Built for high-volume fry lines, this natural gas floor fryer ensures sustained throughput and controlled oil capacity for demanding kitchen schedules. Operating at 119,000 BTU with a fat capacity near 65 pounds, it supports continuous production for institutional and commercial use. Stainless steel construction and ENERGY STAR qualification provide durability and efficiency for restaurants, hospitals, campuses, and hospitality venues.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug gas and turn off pilot. Drain oil into approved container after cooling. Clean frypot with hot water and a mild degreaser; scrub stainless surfaces with a non-abrasive pad. Rinse and dry thoroughly. Remove and clean built-in filter per manufacturer instructions. Vacuum condenser and vents to remove grease buildup. Inspect door seals and controls for wear. Refill with rated oil to 65 pounds capacity and relight following Frymaster procedures; test for leaks and normal operation.#@@#Additional Info#@#Frymaster 11814GF-NG: 63 Lbs. frypot, 119,000 BTU natural gas, ENERGY STAR, NSF/CSA certified; 120v, 1-Ph, 9 amps, built-in filter, stainless steel, 65 lb fat capacity, 20" width, 47.75" height, floor-model for high-volume kitchens.#@@#General Info#@#Description #@#
Built for high-volume fry lines, this natural gas floor fryer ensures sustained throughput and controlled oil capacity for demanding kitchen schedules. Operating at 119,000 BTU with a fat capacity near 65 pounds, it supports continuous production for institutional and commercial use. Stainless steel construction and ENERGY STAR qualification provide durability and efficiency for restaurants, hospitals, campuses, and hospitality venues.
#@@# High Heat Output#@#
At 119,000 BTU, the fryer ensures rapid recovery and consistent cooking temperatures under heavy loads. Operators meet production targets and reduce batch cycle times with stable thermal performance.
#@@# Large Oil Capacity#@#
With approximately 63 pounds of product capacity and 65 pounds of fat, the pot allows extended cook cycles between oil changes. Facilities experience reduced downtime and fewer service interruptions.
#@@# Robust Construction#@#
Stainless steel front and sides resist corrosion and simplify sanitation. Maintenance teams quickly clean smooth surfaces, ensuring NSF and CSA compliance with less effort.
#@@# Single Pot Design#@#
The one-pot configuration maximizes footprint efficiency while supporting high-volume throughput. Kitchens optimize floor space, and staff streamline frying operations without multiple cabinets.
#@@# Integrated Filtration#@#
Built-in filtration reduces oil turnover and extends media life, improving consistency and lowering consumable costs. Teams maintain fry quality and reduce ownership costs with scheduled filtration cycles.
#@@# Commercial Electrical#@#
The fryer operates at 120 volts, 9 amps, 1-Ph, 60 Hz for control systems and ignition. Facilities integrate the unit with standard electrical setups and plan wiring accordingly.
Technical summary: natural gas power, ENERGY STAR qualified, NSF and CSA certified, stainless steel frypot, full-pot floor model, weight 390 pounds, depth 33.13 inches, width 20 inches, height 47.75 inches.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Frymaster 11814GF-NG fryer by inspecting the stainless steel frypot and exterior daily for residue and corrosion. Drain oil into approved containers and filter oil through the built-in filter after each shift to preserve fatcapacity and flavor. Clean burner ports and pilot assemblies weekly; remove carbon with a soft brush. Verify gas connections and check for leaks before startup. Schedule condenser and ventilation hood cleaning monthly to ensure ENERGY STAR performance.