Stop sacrificing merchandising capability for footprint. This pass-through modular convenience counter combines compact dimensions with continuous refrigerated performance, ensuring consistent product temperatures and streamlined customer flow in busy foodservice environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove all product. Wipe interior with a mild soap solution and a soft cloth, then rinse and dry. Clean condenser coils every 30 days to maintain efficiency and lower energy use. Degrease door hinges and check seals for wear; replace if damaged. Clean vents and oven areas to prevent grease fires and equipment failure. Follow CSA and UL sanitation guidance and reconnect power only when fully dry.#@@#Additional Info#@#Fri-Jado MCC 36-4 C SS FD PT pass-through counter measures 35.44" W x 33.06" H, has four hinged sections with R-290 refrigeration, operates on 115 volts, 60 Hz, 1-Ph, draws 500 Watts, weighs 445 pounds, and holds NSF, UL, CSA, and ETL listings.#@@#General Info#@#Description #@#
Stop sacrificing merchandising capability for footprint. This pass-through modular convenience counter combines compact dimensions with continuous refrigerated performance, ensuring consistent product temperatures and streamlined customer flow in busy foodservice environments.
#@@# Power-Dense Refrigeration#@#
The bottom-mounted refrigeration system utilizes R-290 refrigerant to maintain stable product temperatures while minimizing energy consumption. Engineers designed the unit for 115 volts and 60 hertz operation with a NEMA 5-20P plug, allowing for easy integration into standard commercial electrical systems.
#@@# Four-Section Configuration#@#
The four-section layout maximizes display capacity within a 35.44-inch width and 33.06-inch height, enabling operators to stock multiple product categories side by side. Designers oriented the sections for pass-through service, enhancing restocking speed and reducing customer wait times.
#@@# Durable White Finish#@#
The exterior finish features a white surface engineered for frequent cleaning and extended service cycles, resisting wear in high-traffic areas. Maintenance teams will appreciate the smooth surfaces that simplify sanitation and minimize labor time.
#@@# Certified Safety and Sanitation#@#
This counter meets various certification standards, including CSA, UL, CETL, and ETL sanitation listings, ensuring regulatory compliance for institutional and retail installations. Facility managers can document compliance for inspections and procurement reviews without additional conversions.
#@@# Controlled Electrical Load#@#
Rated at 500 Watts and configured for single-phase operation, the unit minimizes circuit demands while delivering reliable cooling output. Service planners can schedule installation on standard circuits with predictable power consumption.
#@@# Compact Depth and Access#@#
At 29.5 inches deep, the counter fits tight footprint requirements while maintaining interior capacity and service access.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Fri-Jado MCC 36-4 C SS FD PT Modular Convenience Counter.#@@#Maintenance Guide#@#Inspect condenser coils weekly and remove dust with a soft brush and low-pressure vacuum to maintain heat exchange efficiency. Empty drip trays and sanitize with a mild detergent solution; rinse and dry before service. Verify door hinges and gaskets for wear; tighten fasteners and replace seals showing deformation. Monitor refrigeration oil and refrigerant connections for leaks; document readings each month. Calibrate temperature controls quarterly to ensure consistent product hold.
